LOW CARB 'RICE' CASSEROLE
Make and share this Low Carb 'rice' Casserole recipe from Food.com.
Provided by Superfreaky
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Simmer vegetables/meat in the butter and bouillon until cooked.
- Make shirataki rice: open packages and rinse WELL. Dry with paper towels. Chop into rice size with food processor.
- Add shirataki to pan.
- Add cheeses and melt.
- Spice to taste.
- Stir and let flavors mix for a few minutes.
- Enjoy!
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Yousafzai Baseballer
[email protected]I've made this casserole several times now, and it's always a hit. It's the perfect comfort food for a cold night. I love the combination of flavors and textures, and the cheesy top is always a winner. I highly recommend this recipe.
Shariyar Abbasi
[email protected]This casserole is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser. I love that it's low-carb, so I can enjoy it without guilt. I highly recommend this recipe!
Farooq Gazala
[email protected]I'm always looking for new low-carb recipes, and this one definitely delivers. The casserole is flavorful and filling, and the cauliflower rice gives it a nice texture. I also love that it's a one-pot dish, which makes cleanup a breeze. I'll definite
Takudzwa Elton
[email protected]This casserole was a big hit with my family. It's a great way to use up leftover cauliflower rice, and the addition of cheese, bacon, and vegetables makes it a complete and satisfying meal. I will definitely be making this again.
Graham Arnold
[email protected]I was looking for a low-carb rice casserole recipe, and this one didn't disappoint. It's easy to make and tastes great. I especially liked the crispy cheesy top. I'll definitely be making this again.
Visi Bala
[email protected]This casserole is a delicious and satisfying way to get your veggies. The cauliflower rice is a great substitute for regular rice, and the cheese and bacon add a lot of flavor. I also love the crispy cheesy top. I'll definitely be making this again!
Kavishka Lakshitha
[email protected]I've made this casserole several times now, and it's always a hit. It's the perfect comfort food for a cold night. I love the combination of flavors and textures, and the cheesy top is always a winner. I highly recommend this recipe.
Suf Ahmed
[email protected]This casserole is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser. I love that it's low-carb, so I can enjoy it without guilt. I highly recommend this recipe!
Masfi Mahin
[email protected]I'm always looking for new low-carb recipes, and this one definitely delivers. The casserole is flavorful and filling, and the cauliflower rice gives it a nice texture. I also love that it's a one-pot dish, which makes cleanup a breeze. I'll definite
Neriza Ong
[email protected]This casserole was a big hit with my family. It's a great way to use up leftover cauliflower rice, and the addition of cheese, bacon, and vegetables makes it a complete and satisfying meal. I will definitely be making this again.
Ephraimusanga Usanga
[email protected]I was looking for a low-carb rice casserole recipe, and this one didn't disappoint. It's easy to make and tastes great. I especially liked the crispy cheesy top. I'll definitely be making this again.
Ndi Malik
[email protected]This casserole is a delicious and satisfying way to get your veggies. The cauliflower rice is a great substitute for regular rice, and the cheese and bacon add a lot of flavor. I also love the crispy cheesy top. I'll definitely be making this again!
Kaipu David
[email protected]I've made this casserole several times now, and it's always a hit. It's the perfect comfort food for a cold night. I love the combination of flavors and textures, and the cheesy top is always a winner. I highly recommend this recipe.
Ian Cumming
[email protected]This casserole is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser. I love that it's low-carb, so I can enjoy it without guilt. I highly recommend this recipe!
Sumayo Yussuf
[email protected]I'm always looking for new low-carb recipes, and this one definitely delivers. The casserole is flavorful and filling, and the cauliflower rice gives it a nice texture. I also love that it's a one-pot dish, which makes cleanup a breeze. I'll definite
aliramhnie110 official Ali
[email protected]This casserole was a hit with my family! Even my picky kids loved it. It's a great way to sneak in some extra veggies, and the low-carb aspect is a bonus. I will definitely be making this again.
Rahena Akter
[email protected]I was pleasantly surprised by how delicious this low-carb rice casserole turned out! It's a great way to use up leftover cauliflower rice, and the addition of cheese, bacon, and vegetables makes it a complete and satisfying meal. I especially enjoyed
Duncan Akoyo
[email protected]This low-carb rice casserole is a game-changer for those on a keto or low-carb diet. It's hearty, flavorful, and incredibly easy to make. I love that it uses cauliflower rice as a base, which gives it a healthy and nutritious boost. I also appreciate