If you are on a high protein, low carb diet this is a good recipe. It tastes good even if your not on the diet.
Provided by Elizabeth Fullerton
Categories Healthy
Time 25m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Heat skillet and coat with cooking spray.
- When skillet is hot, put vegetables and soy sauce in pan, stirring often.
- After about 5 minutes, add the shrimp, cook until shrimp are done.
- Enjoy.
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James Tiger
[email protected]This stir-fry was amazing! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Gerum Ambacu
[email protected]I tried this recipe last night and it was delicious! I used a little less soy sauce than the recipe called for, and it was still plenty flavorful. I will definitely be making this again.
Samira Moumita
[email protected]This was a great recipe! I made it for dinner last night and my husband loved it. The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Georgette Harriott
[email protected]I love this recipe! It's so quick and easy to make, and it's always a hit with my family. I usually add some extra vegetables, like broccoli or carrots, to make it a complete meal.
Jexy Schilling
[email protected]This stir-fry was so easy to make and it tasted amazing! I used frozen shrimp and it still turned out great. I will definitely be making this again.