LOW FAT APPLE-PECAN OATMEAL COOKIES
This recipe is the result of my tinkering with other lowfat oatmeal cookie recipes in an effort to make them moister. The addition of milk results in a softer, cakier cookie. Great for snacks or even breakfast!
Provided by elastigirl
Categories Drop Cookies
Time 50m
Yield 30 cookies
Number Of Ingredients 12
Steps:
- Mix together oats, milk, chopped apple, and pecans in a bowl and set aside.
- Mix together brown sugar, egg whites, applesauce, and vanilla in a large mixing bowl.
- Add flour, baking soda, salt, and apple pie spice and stir well to combine.
- Add oat mixture and stir well (the cookie dough will look like lumpy oatmeal).
- Drop batter by tablespoonfuls onto cookie sheets sprayed with non-stick spray or lined with parchment paper. Flatten each cookie slightly with a fork or spatula.
- Bake at 350 degrees for 12 minutes.
Nutrition Facts : Calories 74.3, Fat 1.7, SaturatedFat 0.2, Cholesterol 0.1, Sodium 91.1, Carbohydrate 13.5, Fiber 1.5, Sugar 4.2, Protein 2.1
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Mohammad Ishaq
[email protected]These cookies are a great way to use up leftover apples.
vitamine C
[email protected]These cookies are amazing! I love the way the apples and pecans complement each other.
De pidgeon Hub
[email protected]The cookies didn't turn out as chewy as I expected. I think I'll bake them for a few minutes less next time.
prince daniel
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Omolu Mabel
[email protected]I'm not a big fan of oatmeal cookies, but these were surprisingly good. The apples and pecans really make them.
Hamirah Adebisi
[email protected]These cookies are perfect for a quick and easy breakfast or snack.
Ryleigh Ramey
[email protected]I made these cookies gluten-free by using gluten-free oats and flour. They turned out great!
x 18 c
[email protected]These cookies are delicious! I love the combination of apples, pecans, and oatmeal.
Nozuko Langa
[email protected]The cookies spread out too much in the oven. I think I'll chill the dough for a bit before baking next time.
flowers are real
[email protected]These cookies were a bit too dry for my taste. I think I'll add a little more butter next time.
M Zamen
[email protected]I love that these cookies are low in fat. They're a healthier alternative to traditional oatmeal cookies.
Kayden Christian
[email protected]These cookies are so easy to make and they taste amazing! I'll definitely be making them again.
Amber Gillani
[email protected]I've tried many oatmeal cookie recipes, but this one is by far the best. The apples and pecans add a delicious flavor and texture.
Davido Adeleke
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Followmeitwill Beallright
[email protected]These cookies were a hit with my family! They're soft, chewy, and full of flavor. I especially love the crunch from the pecans.