LOW FAT ASIAN COLESLAW
This is so delicious you'd never guess it's low-fat. I tweaked a Weight Watchers recipe to suit my own tastes and it's become a favorite of ours! The sesame oil and cilantro add to it's distinctive taste.
Provided by Leslie in Texas
Categories Vegetable
Time 10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Whisk together the mayonnaise and sesame oil in a large bowl.
- Add the remaining ingredients and toss to combine.
- Cover and refrigerate until chilled.
- Yields about 1 cup per serving.
- 1 Weight Watcher point per serving.
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Darren Fox
[email protected]This coleslaw is a great way to use up leftover vegetables. I always have some leftover cabbage and carrots in my fridge, so this is a great way to use them up before they go bad.
Henok 19
[email protected]This coleslaw is so versatile. I love that I can serve it as a side dish, a main course, or even as a topping for tacos or sandwiches. It's a great way to add some extra flavor and crunch to any meal.
PUBG PONDER
[email protected]This coleslaw is so easy to make. I just shredded the cabbage and carrots, mixed them together with the dressing, and chilled it for a few hours. It's a great make-ahead dish, so it's perfect for busy weeknights.
Eghomwanre Clement
[email protected]I love that this coleslaw is made with healthy ingredients. The cabbage and carrots are packed with nutrients, and the dressing is made with Greek yogurt instead of mayonnaise. It's a great way to get your daily dose of fruits and vegetables.
Mhiz Blessing
[email protected]This coleslaw is so refreshing and flavorful. The cabbage and carrots are nice and crunchy, and the dressing is light and tangy. It's the perfect side dish for any summer cookout.
Anas Abdulhamid
[email protected]I love the unique flavors in this coleslaw. The dressing is made with a combination of rice vinegar, soy sauce, and sesame oil, which gives it a delicious Asian flair.
Roksana Monica
[email protected]This coleslaw is so versatile. I love that I can serve it as a side dish, a main course, or even as a topping for tacos or sandwiches.
ADNAN ALDEEK
[email protected]This coleslaw is the perfect make-ahead dish. I love that I can make it a day or two ahead of time, so it's one less thing to worry about on busy weeknights.
Alisia Hayes
[email protected]I love that this coleslaw is low in fat and calories. It's a great way to enjoy a healthy and delicious side dish without feeling guilty.
Gail Densmore
[email protected]This coleslaw is so easy to make, and it's always a hit with my family and friends. I love that I can use any kind of vegetables I have on hand, so it's a great way to clean out my fridge.
Md Syltan
[email protected]I love how healthy this coleslaw is. It's packed with fresh vegetables, and the dressing is made with Greek yogurt instead of mayonnaise. It's a great way to get your daily dose of fruits and vegetables.
Laxmi shrestha
[email protected]This coleslaw is so refreshing and flavorful. The dressing is light and tangy, and the cabbage and carrots are nice and crunchy. It's the perfect side dish for a summer cookout.
Samiullah Rahmany
[email protected]I've been making this coleslaw for years, and it's always a hit. It's the perfect side dish for any Asian-inspired meal, or it can even be served as a main course with some grilled chicken or tofu.
John Buulu
[email protected]This coleslaw is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's one less thing to worry about on busy weeknights.
Anees Mughal Health Science
[email protected]I made this coleslaw for a picnic last weekend, and it was a huge hit. Everyone loved it, and I got several requests for the recipe.
Shelbyy
[email protected]This is the best coleslaw I've ever had. It's so flavorful and refreshing. I'll definitely be making this again and again.
Kakuru Husina
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The dressing is amazing, and the cabbage and carrots are so crisp and fresh.
RR Jannot
[email protected]This coleslaw is so light and flavorful. It's the perfect side dish for any Asian-inspired meal.
NFA Vax
[email protected]I love how customizable this recipe is. I added some shredded carrots and bell peppers, and it turned out great. My family loved it!
Sanu Cdryy
[email protected]This Asian coleslaw was a hit at my last potluck! The flavors are so unique and refreshing, and it's so easy to make. I'll definitely be making this again soon.