I found this recipe in a magazine and changed it to make a low fat and lower sugar version! Im sure you could substitute sugar for Splenda or reduce amount of sugar if desired although I haven't tried it
Provided by LWOOD147
Categories Dessert
Time 3h25m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix cracker crumbs and butter. pat into a 9x13 pan. Freeze 10 min
- Combine cream cheese and sugar in bowl beat with electric mixer until blended.
- Carefully spread mixture over crust.
- Top cream cheese mixture with drained pineapple.
- Slice bananas 1/4 to 1/8in think and place over pineapple keeping the slices as close as possible.
- Mix pudding mix and milk in another bowl and mix until thickened. Fold in 1c cool whip.
- Spread pudding mixture over bananas
- Top with remaining cool whip. Can add more than 1c if you'd like.
- Garnish with chopped nuts and additional banana slices in desired.
- Refridgerate 3 hours.
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Sihab Munna
[email protected]This dessert looks delicious, but I'm not sure if I'm up for the challenge of making it.
gisubizoJaen Damasene
[email protected]I'm not sure if I have all of the ingredients for this dessert, but I'm going to try to make it anyway.
Keshana Foster
[email protected]I'm going to try making this dessert with different fruits next time.
becca lomas
[email protected]This dessert is perfect for a party or potluck.
Anthony Blessing
[email protected]I can't wait to make this dessert again. It's definitely a new favorite.
fatuum mohamed
[email protected]This dessert is a great way to use up leftover fruit.
Srabon SM
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to satisfy my sweet tooth.
Aman Shah
[email protected]I made this dessert for my kids and they loved it. It's a great way to get them to eat their fruit.
Uzzal Raj
[email protected]This dessert is so refreshing and light. It's the perfect way to end a summer meal.
Javed Jan
[email protected]I love the combination of flavors in this dessert. The banana, pineapple, and strawberries are a perfect match.
Suraj Bayalkoti
[email protected]This dessert is so easy to make. I had it ready in less than 30 minutes.
Prem Xettri
[email protected]I love that this dessert is made with all-natural ingredients. It's a healthier choice for my family.
Leslie Morris
[email protected]This is the perfect dessert for people who are watching their weight. It's low in fat and calories, but it's still packed with flavor.
New Waseem Pubg
[email protected]I made this dessert for a party and everyone loved it. It's a great way to enjoy a classic treat without all the guilt.
Alessa Galarza
[email protected]This low-fat banana split dessert was a hit with my family! It was easy to make and so refreshing on a hot summer day.