Provided by Food Network Kitchen
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Whisk the agave nectar, cornstarch and salt in a heavy-bottomed pot. Whisk in the evaporated milk and egg whites until well combined. Cook over medium-low heat, whisking constantly, until the mixture bubbles and thickens, about 10 minutes. Remove from the heat; stir in 1 tablespoon vanilla.
- Transfer 1 cup of the mixture to a medium bowl. Add the white chocolate chips and the remaining 1 teaspoon vanilla and stir until the chips melt. Add the cocoa powder and semisweet chocolate chips to the remaining pudding and stir until the chips melt.
- Divide the chocolate pudding among dishes and top with the vanilla pudding. Cover with plastic wrap and refrigerate until set, at least 2 hours. Chop some chocolate chips to sprinkle on top.
- Per serving: Calories 228; Fat 3 g (Saturated 2 g); Cholesterol 2 mg; Sodium 214 mg; Carbohydrate 38 g; Fiber 1 g; Protein 10 g Photograph by Kate Sears
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Malik Iftikhar Hussain
[email protected]I'm allergic to chocolate, but I'm sure this recipe would be just as good with another type of flavoring.
Rasheedat busari
[email protected]This recipe sounds amazing. I'm definitely going to try it.
Raju Bk
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
Jonkok Jeone
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sheena gul Sheena gul
[email protected]I followed the recipe exactly and my pudding turned out perfect. It was so delicious and everyone loved it.
Adrian Janjić
[email protected]I'm not sure what I did wrong, but my pudding turned out grainy. It was still edible, but it wasn't as smooth and creamy as I expected.
Paul Igbode
[email protected]This pudding is a lifesaver! I'm on a diet and I've been craving something sweet. This pudding satisfies my cravings without sabotaging my diet.
Ndabezinhle Dhlodhlo
[email protected]I'm so glad I found this recipe. It's so easy to make and it tastes incredible. I've already made it twice in the past week.
Sadhin Islam
[email protected]This chocolate pudding is the best I've ever had. It's so rich and decadent, but it's also light and fluffy. I can't believe it's low-fat!
Robert VanHollenbeck
[email protected]I made this pudding for a party and it was a huge success! Everyone loved it and asked for the recipe.
Hafeez Qureshi
[email protected]This pudding is amazing! It's so smooth and creamy, and the chocolate flavor is perfect. I love that it's low-fat too.
Davonique De Bruyn
[email protected]I'm not a big fan of chocolate pudding, but this recipe changed my mind. It was so rich and flavorful, I couldn't get enough of it. I'll definitely be making this again.
Sohagi Akter
[email protected]This chocolate pudding was a hit! It was so easy to make and it turned out so creamy and delicious. I love that it's low-fat too, so I can indulge without guilt.