LOW FAT OAT BRAN APRICOT MUFFINS

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Low Fat Oat Bran Apricot Muffins image

Make and share this Low Fat Oat Bran Apricot Muffins recipe from Food.com.

Provided by L DJ3309

Categories     Quick Breads

Time 22m

Yield 12 muffins

Number Of Ingredients 11

2 1/4 cups oat bran
1/4 cup firmly packed brown sugar
2 teaspoons cinnamon
1 tablespoon baking powder
1/4 cup egg substitute
1/2 cup fruit juice (orange,apple,prune)
3/4 cup skim milk
2 tablespoons oil
1 medium ripe banana, mashed
1 small apple, grated
1/4 cup chopped dried apricot

Steps:

  • Preheat oven 425 degrees F.
  • Spray muffin tins with pan-spray.
  • (these tend to stick to paper cup cake liners).
  • Mix first 4 ingredients; set aside.
  • Mix egg substitute, juice, milk and oil; add fruit and mix into dry ingredients till just moistened.
  • Pour into prepared muffin tins.
  • Bake 15-17 minutes.

Morgan Favour
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These muffins are amazing! They're so moist and flavorful. I'll definitely be making them again.


Ahumuza Sheilah
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I'm not a big baker, but these muffins were so easy to make. I'm definitely going to be making them again.


Adayi Monday
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These muffins are a great way to get your kids to eat their fruits and vegetables. My kids love the sweet apricots and they don't even realize they're eating oats and bran.


Ihrondia Carroll
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I love how easy these muffins are to make. I always have the ingredients on hand, so I can whip up a batch whenever I need a quick snack or breakfast.


Raymond Diederiks
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These muffins are a great way to use up leftover apricots. I also added a few chopped walnuts for extra crunch.


bukkie Akinsola
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I've been looking for a low-fat muffin recipe that actually tastes good, and this is it! These muffins are delicious and they're good for you too.


Mercedes Castellanos
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These muffins are perfect for a quick and healthy breakfast. They're also great for snacks or lunch boxes.


ibrahim dhillon
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I'm not a big fan of apricots, but I really enjoyed these muffins. The oat bran and spices really balance out the flavor.


Angel Rose
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I made these muffins for a brunch party and they were a big success! Everyone loved them.


Oyedeji Khalid
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These muffins are so moist and flavorful! I love the combination of oats, apricots, and spices.


Ma Atif
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I've made these muffins several times and they're always a hit! My family loves them.


Nabeel Ali
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These muffins are a great way to start the day! They're light and fluffy, with a slightly sweet apricot flavor. I added a little bit of cinnamon and nutmeg to the batter for extra flavor.


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