LOW-FAT THOUSAND ISLAND DRESSING
Categories Low Fat Quick & Easy Salad Dressing Mayonnaise Gourmet
Yield Makes about 1 cup
Number Of Ingredients 9
Steps:
- In a blender or food processor blend all ingredients and salt to taste until smooth, adding up to 2 tablespoons additional water if necessary to thin to desired consistency. Dressing keeps, covered and chilled, 1 week. Serve dressing with crisp lettuce, sliced tomatoes, or seafood salad.
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Melvin Richards
[email protected]This dressing is a great way to add a little extra flavor to your salads.
Val DeMers
[email protected]I'm always looking for new and healthy salad dressing recipes. This one is definitely a winner!
Harry Thompson
[email protected]I love that this dressing is so easy to make. I can whip it up in just a few minutes.
Ezekiel Ndung`u
[email protected]This dressing is a great way to use up leftover vegetables. I always have some celery and carrots in my fridge, so this is a great way to use them up.
Mohamed Hassan
[email protected]I'm not a huge fan of Thousand Island dressing, but this recipe is actually pretty good. It's not too heavy or greasy.
Masuda Afrin
[email protected]I made this dressing for a party and it was a huge hit! Everyone loved it and asked for the recipe.
James Sanchez
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
Moro Swaibu
[email protected]I was looking for a healthier alternative to Thousand Island dressing and this recipe fit the bill perfectly. It's delicious and I feel good about using it on my salads.
Alexa Gorham
[email protected]I tried this dressing on my salad tonight and it was amazing! It's so light and refreshing, and it really brought out the flavors of the salad.
Gabby Fitzpatrick
[email protected]This dressing is a great way to add a creamy, tangy flavor to your salads without all the fat. I especially love it on grilled chicken salads.
akhpal gandapur
[email protected]This low-fat Thousand Island dressing is a game-changer! I've been using it on my salads for weeks now and it's so delicious and flavorful. I love that it's a healthier option than traditional Thousand Island dressing, but it still has all the same g