LOW & SLOW OVEN-DRIED TOMATOES

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Low & Slow Oven-Dried Tomatoes image

I love these tomatoes. They're delicious in pastas, salads and sandwiches. I think they taste much better than the sun-dried tomatoes from a jar.

Provided by CardaMom

Categories     Vegetable

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 7

12 -15 just ripe plum tomatoes
3 tablespoons extra virgin olive oil
salt
sugar
dried oregano
dried basil
garlic powder

Steps:

  • Preheat oven to 200 F.
  • Line baking sheet with parchment paper.
  • Lightly oil parchment paper.
  • Cut plum tomatoes in half lengthwise and remove seeds.
  • Arrange tomatoes, cut side up, sprinkle lightly with salt, sugar, dried oregano, dried basil and garlic powder.
  • Place tomatoes cut side DOWN on oiled parchment paper.
  • Bake in oven for 2 hours.
  • Remove from oven and turn tomatoes so that the cut side is UP.
  • Bake for additional 2-6 hours (depending on how dried you want the tomatoes).
  • Remove from oven and cool completely.
  • To store, transfer tomatoes to jar and cover with olive oil.

MD Nur Hashim Khan
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Overall, I highly recommend this recipe for oven-dried tomatoes. They're easy to make, delicious, and versatile.


37 Ghazi
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These tomatoes are also great for making sun-dried tomato pesto. It's a delicious and easy way to add flavor to your favorite pasta dishes.


Norine Walker
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I love using these tomatoes in salads. They add a nice sweetness and tanginess.


Asill Faqeri
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These tomatoes are a great addition to any dish. They add a pop of flavor and color.


Anzar Bilal
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I've tried other oven-dried tomato recipes before, but this one is by far the best. The tomatoes are so flavorful and juicy.


ahasan kabir
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These tomatoes are a great way to use up leftover tomatoes. I always have a few tomatoes that are about to go bad, so I make a batch of these tomatoes and they're always delicious.


Atower Akondo
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I love how easy it is to make these tomatoes. I just pop them in the oven and forget about them. They're always perfect when I take them out.


alikaan salan
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These tomatoes are so addictive! I could eat them all day long. They're the perfect combination of sweet and tangy.


Tiffanie Little
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I've never made oven-dried tomatoes before, but this recipe was so easy to follow. They turned out perfectly and taste amazing. I'll definitely be making them again.


Emon Hussain
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These oven-dried tomatoes are a game-changer! They're so flavorful and versatile. I've been adding them to everything from pasta to pizza to salads. They're also a great snack on their own.