Unique ingredients add zip to this lowfat chicken recipe!
Provided by Onda Farr Waller
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Crush the cornflake crumbs between 2 pieces of wax paper.
- Dip the chicken breasts in the yogurt, coating both sides. Roll in crushed cornflake crumbs to coat all sides, then place in a 9x13 inch baking dish. Bake the chicken in the preheated oven for 30 minutes.
Nutrition Facts : Calories 280.3 calories, Carbohydrate 31.2 g, Cholesterol 73.4 mg, Fat 1.5 g, Fiber 0.3 g, Protein 38.2 g, SaturatedFat 0.4 g, Sodium 312.9 mg, Sugar 14.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
soelwin tun
s@yahoo.comI'll definitely be making this again.
Nimra Hassan
n@hotmail.com5 stars!
Rofhiwa Ndou
nrofhiwa3@yahoo.comDelicious!
animter YT
y@hotmail.comThis is my go-to recipe for baked chicken. It's so easy to make and the results are always amazing. The chicken is cooked perfectly and the flavors are incredible.
Baloch Technical
t34@hotmail.co.ukI love this recipe! The chicken is always moist and flavorful, and the crispy skin is to die for. I've made it several times and it's always a hit with my family and friends.
Hansika Dedunu
h_dedunu@yahoo.comThis recipe was easy to follow and the chicken turned out great. The only thing I would change is to add a little more seasoning to the chicken before baking. Otherwise, it was a delicious and healthy meal.
Gulraiz Khan
kgulraiz@hotmail.frI've tried many baked chicken recipes, but this one is by far the best. The chicken was so moist and juicy, and the skin was perfectly crispy. I will definitely be making this again and again.
Monir Mia
mia_monir@yahoo.comThis recipe is a great way to get a healthy and delicious meal on the table in no time. The chicken was cooked perfectly and the flavors were amazing. I served it with roasted vegetables and a side salad, and it was a complete meal.
Wajid Malik
malik-w@aol.comI made this recipe for my family last night and it was a hit! Everyone loved the chicken, especially my kids. They said it was the best chicken they've ever had. I'll definitely be making this again soon.
CRAZY FUN
f-crazy49@gmail.comThis lowfat baked chicken recipe is a lifesaver! I'm always looking for healthy and easy meals, and this one fits the bill perfectly. The chicken was moist and flavorful, and the crispy skin was a bonus. I'll definitely be making this again.