LUSCIOUS BLACK FOREST CHEESECAKE
Make and share this Luscious Black Forest Cheesecake recipe from Food.com.
Provided by Derf2440
Categories Cheesecake
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine crumbs, shortening and sugar, press firmly on bottom of 9 inch springform pan.
- In a large mixer bow, beat cheese until fluffy.
- Gradually beat in sweetened condensed milk, chocolate,eggs and vanilla until smooth.
- Pour into prepared pan.
- Bake at 300 degrees for 65 minutes or until cake springs back when lightly touched.
- Cool.
- Chill.
- Top with cherry pie filling.
- Garnish with whipped cream and chocolate curls.
- Refrigerate leftovers.
Nutrition Facts : Calories 949.8, Fat 59.4, SaturatedFat 32.4, Cholesterol 231.6, Sodium 492.1, Carbohydrate 92.3, Fiber 2.4, Sugar 62.7, Protein 17.9
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Saadat Sonu Saadat Sonu
[email protected]This cheesecake is a must-try for any cheesecake lover. It's so creamy and delicious, and the chocolate and cherry flavors are perfectly balanced.
adediran micheal
[email protected]I would definitely recommend this cheesecake to anyone who loves chocolate and cherry desserts.
Nawaz Offical
[email protected]This cheesecake was the perfect dessert for my dinner party. It was light and refreshing, and it wasn't too heavy.
Naghma iftikhar
[email protected]I loved the presentation of this cheesecake. It looked so elegant and sophisticated. I was really impressed.
Seemab Malik
[email protected]This cheesecake was so easy to make! I'm not a very experienced baker, but I was able to make this cheesecake with no problems. It turned out perfectly.
Bivek Jung
[email protected]I'm not a big fan of cheesecake, but I thought this one was pretty good. The chocolate and cherry flavors were really nice together.
Dyaan Khan
[email protected]This cheesecake was a huge hit at my party. Everyone loved it! I will definitely be making this again for future parties.
Eleen Shuman
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had. I'm so glad I found this recipe.
Abdullah Alla
[email protected]The cheesecake was good, but the crust was a bit too thick for my liking. I think I would have preferred a thinner crust.
Andy Miv
[email protected]This cheesecake was a bit too sweet for my taste. I think I would have enjoyed it more if I had used less sugar in the filling. Otherwise, it was a very good cheesecake.
Razia Tabassum
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of black forest cake. But I'm so glad I did! This cheesecake was absolutely delicious. The chocolate and cherry flavors were perfectly balanced and the cheesecake was so creamy and sm
Cherry May Pillos
[email protected]This cheesecake was amazing! The crust was perfectly crumbly and the filling was so creamy and smooth. The chocolate ganache was the perfect finishing touch. I will definitely be making this again for special occasions.
Ephia Empress
[email protected]I've made this cheesecake several times and it's always a hit. It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's always fresh and delicious when I'm ready to serve it.
Selena Gogo
[email protected]My family and I loved this cheesecake! The combination of chocolate, cherries, and cheesecake is always a winner. The cheesecake was creamy and rich, and the chocolate ganache was the perfect finishing touch. I will definitely be making this again.