LUSCIOUS LEMON LAYER CAKE
This is my mom's variation of an old favorite. It's pleasantly tangy, but not too tart.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Prepare cake mix according to package directions, using a greased 9-in. square baking pan. , Bake at 350° for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely., For filling, combine the sugar, cornstarch and salt in a saucepan. Gradually stir in water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from heat; stir in butter, lemon zest and food coloring if desired. Gradually stir in lemon juice. Cool completely. , For frosting, in a small bowl, beat butter until fluffy. Gradually add the confectioners' sugar, lemon juice, lemon zest and enough milk to achieve desired spreading consistency. , To assemble, cut cake in half lengthwise. Trim outside edges. Place one half on a serving platter. Top with the lemon filling. Top with remaining cake; spread with frosting.
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Hafiz Sharjeel
[email protected]This recipe sounds amazing! I'm definitely going to make it soon.
Suman Tmg
[email protected]I can't wait to try this recipe! It looks so delicious.
Elena Sanchez
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find.
Neha Nupur
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious cake that's perfect for any occasion.
Jeremiah Wambete
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for special occasions.
shylet miga
[email protected]This cake is absolutely delicious! I love the combination of lemon and vanilla. The cake is also very moist and fluffy.
Janine Davis
[email protected]I'm not a huge fan of lemon cake, but this recipe changed my mind. The cake is so moist and flavorful, and the frosting is the perfect complement.
Norman Meyers
[email protected]This recipe was easy to follow and the cake turned out perfectly. I will definitely be making it again.
Ricarte Soler
[email protected]I made this cake for a friend's birthday party and it was a huge hit! Everyone loved it.
Tech Reviews Channel
[email protected]This lemon layer cake is the perfect balance of sweet and tart. The cake is moist and fluffy, and the frosting is light and airy. I would definitely recommend this recipe to anyone who loves lemon cake.