Here's what you need: elbow macaroni, cream-style cottage cheese, sharp cheddar cheese, sour cream, egg, salt, coconut oil, paprika
Provided by Jody Duits
Categories Sides
Yield 4 servings
Number Of Ingredients 8
Steps:
- Cook macaroni "al dente" according to package directions. Drain with cold water.
- Preheat oven to 350°F (180°C).
- In a bowl, combine cottage cheese, cheese, sour cream, egg, and salt. Fold in macaroni.
- Grease a 2-quart (2 liters) casserole dish with coconut oil.
- Spoon mixture into casserole dish and sprinkle with extra cheese and paprika.
- Bake for 45 minutes.
- Enjoy!
Nutrition Facts : Calories 725 calories, Carbohydrate 50 grams, Fat 40 grams, Fiber 1 gram, Protein 37 grams, Sugar 6 grams
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Khaliq King
[email protected]I'm too lazy to make this recipe.
kaka gaming
[email protected]I don't have any of the ingredients for this recipe.
Ilyconview
[email protected]This recipe is too expensive. I can't afford all of these ingredients.
Ali Jawad
[email protected]I'm lactose intolerant, so I can't try this recipe.
Nacima Akter Shilpi
[email protected]I'm a vegan, so I can't try this recipe.
Riwaj Gautam
[email protected]I'm allergic to cheese, so I can't try this recipe.
Sona Rana
[email protected]This mac and cheese is not worth the calories.
Brandy Barnes Haden
[email protected]This recipe is way too complicated. I don't have time for all of these steps.
Ashli Cubitt
[email protected]I'm not sure what I did wrong, but my mac and cheese turned out dry and bland.
HachiKun
[email protected]The crispy topping on this mac and cheese is everything.
ak ashraf
[email protected]I love that this recipe uses different types of cheese. It gives the mac and cheese a really rich flavor.
Obinna Christian
[email protected]This mac and cheese is the perfect side dish for any meal. It's always a crowd-pleaser.
Harun mkhan
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Abdul Halim
[email protected]This is the perfect comfort food. It's cheesy, gooey, and delicious.
farzna akhter
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so flavorful and cheesy, and the crispy topping is to die for.
Dk m rja
[email protected]This mac and cheese is so easy to make, and it's always a hit with my friends and family. I love that I can customize it with different cheeses and toppings.
Unrelated Person
[email protected]I followed the recipe exactly and it turned out amazing! My family loved it.
Syed Shahzain
[email protected]This is the best mac and cheese I've ever had! The flavors are so rich and creamy, and the crispy topping is the perfect finishing touch. I will definitely be making this again and again.