Provided by Molly Yeh
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 22
Steps:
- Bring a large pot of water to a boil; add salt. Cook the macaroni for 1 minute less than the timing listed on the package instructions. Drain the macaroni and set aside.
- Preheat the oven to 450 degrees F. Grease a 9-by-13-inch baking dish with butter; set aside.
- In a large skillet or saucepan, melt the butter over medium heat. Add the onion with a pinch of salt and cook, stirring occasionally until soft, 4 to 6 minutes. Stir in the cayenne, paprika, nutmeg and several turns of black pepper and cook for 2 minutes. Increase the heat to medium-high, whisk in the flour and cook for 1 minute. Add 3 cups of the milk and cook, stirring and whisking frequently, until thickened, 3 to 5 minutes; repeat with the remaining 3 cups milk. (I like to use a whisk if I see any lumps. Otherwise, I stir with a spoon or spatula.) Add the Brie and Gruyère, stirring until the cheese is completely melted. Take the skillet off the heat and stir in the cooked macaroni. Season to taste with salt and pepper.
- Transfer to the prepared baking dish. Sprinkle the top with the panko and Parmesan. Bake until golden brown on top, about 15 minutes.
- Allow to cool for a few minutes. Serve with a bar of ingredients on the side for your guests to choose!
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Mhr Sammar
[email protected]This mac n' cheese is the cheesiest, most delicious mac n' cheese I've ever had. I will definitely be making it again!
Mujtaba Abbasi (Mujtaba Abbasi)
[email protected]I'm already planning my next mac n' cheese bar party!
Tips Bangla
[email protected]This mac n' cheese is sure to be a crowd-pleaser.
Easin Sheikh
[email protected]I can't wait to try this recipe with different toppings.
SUNNY shahzad
[email protected]This mac n' cheese is the perfect comfort food.
Abbas Khan007
[email protected]I'm definitely going to be making this mac n' cheese again soon.
Vinnie Villalpando
[email protected]I would definitely recommend this recipe to anyone who loves mac n' cheese.
Aqsa Nazeer
[email protected]The recipe was a bit complicated, but the end result was worth it!
Savannah Bush
[email protected]The mac n' cheese was a little bland for my taste.
Mihlali Mhlati
[email protected]I'm not a huge fan of mac n' cheese, but this recipe changed my mind. It was so creamy and flavorful.
BIR GORKHALI
[email protected]This is the best mac n' cheese I've ever had!
Kailash Magar
[email protected]The mac n' cheese was delicious! I especially loved the crispy breadcrumb topping.
MD. Parves
[email protected]I love the idea of a mac n' cheese bar! It's such a fun and interactive way to serve this classic dish.
Krystal Mills
[email protected]The recipe was easy to follow and the mac n' cheese turned out perfectly.
Onalenna Mathobela
[email protected]This mac n' cheese bar was a hit at my party! Everyone loved being able to customize their own dish with different toppings.