I have adapted this recipe from one I found... everyone loves these, I hope you like them too. This cookie is awesome.
Provided by Vseward Chef-V
Categories Dessert
Time 25m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- In food processor, process nuts and butter until smooth.
- In large bowl, combine macadamia nuts, butter and sugars.
- Beat in vanilla and egg.
- Combine dry ingredients. Stir into sugar mixture. Mix in cranberries. Chill 10 minutes.
- Roll dough into 1-inch balls. Dip into sugar and place on baking sheet covered with parchment paper.
- Press each cookie with a fork. Dip fork in water and press cookie again to form crisscross pattern. Bake at 375ยบ for 10 minutes.
Nutrition Facts : Calories 92.7, Fat 3.6, SaturatedFat 0.8, Cholesterol 9, Sodium 59.3, Carbohydrate 14.4, Fiber 0.6, Sugar 8.9, Protein 1.2
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Mariam Gulagma
[email protected]These cookies are the perfect holiday gift. They're delicious, festive, and they're sure to be appreciated by everyone.
Caroline Abbas
[email protected]I'm not a baker, but even I can make these cookies! They're so easy to make, and they always turn out great.
Ni moona nus Mohammed
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty. They're not too sweet, and they're packed with healthy ingredients like cranberries and macadamia nuts.
Arib Mujtba
[email protected]I love the chewiness of these cookies. They're not too hard and not too soft, they're just perfect.
Wajahat Wajahat
[email protected]These cookies are perfect for a holiday cookie exchange. They're festive and delicious, and they're always a hit with everyone.
Hasthi TV
[email protected]I love that these cookies are made with butter, not oil. They have a much richer flavor than cookies made with oil.
Kennedy Kiilu
[email protected]These cookies are a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, and these cookies are a great way to use them up before they go bad.
Inlike Jumpman
[email protected]I've made these cookies several times now, and they always turn out great. I love that they're so versatile. I've added different nuts and dried fruits, and they've always been delicious.
Omnia Esam
[email protected]These cookies are so easy to make, and they're always a hit with my kids. They love the cranberries and macadamia nuts, and I love that they're not too sweet.
nandan samant
[email protected]I love the combination of cranberries and macadamia nuts in these cookies. They're a perfect balance of sweet and tart, and the cookies are always chewy and delicious.
Grace Ativie aifesehi
[email protected]These cookies are a great holiday treat. They're festive and delicious, and they're always a hit with my guests.
ArslanKhan Dahani
[email protected]I'm not a huge fan of cranberries, but I loved these cookies! The cranberries are tart, but they're not overpowering. The macadamia nuts add a nice crunch, and the cookies are perfectly sweet.
Rasidul Hasan
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family. I love that they're not too sweet, and the cranberries and macadamia nuts add a nice touch of flavor.
Syedaalishba Syedaalishba
[email protected]I made these cookies for my family, and they loved them! They said they were the best cookies I've ever made. I'll definitely be making these again.
Tigist Terresa
[email protected]These cookies are delicious! The cranberries give them a nice tartness, and the macadamia nuts add a nice crunch. I love that they're not too sweet, either.
Akhyam Tariq
[email protected]I've made these cookies several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Ghostnobody seesmymoves
[email protected]These cookies were a hit at my holiday party! They have the perfect balance of sweet and tart, and the macadamia nuts add a nice crunch. I'll definitely be making these again next year.