These are super easy to make. They are great to make for bake sales,teacher gifts or on candy platters. They are a nice change from milk or dark chocolate clusters. -Lori Bondurant, Paducah, Kentucky
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3-1/2 dozen.
Number Of Ingredients 5
Steps:
- In a microwave, melt baking chips and shortening; stir until smooth. Add the coconut, cereal and nuts., Drop by teaspoonfuls onto waxed paper; let stand until set. Store in an airtight container at room temperature.
Nutrition Facts : Calories 62 calories, Fat 4g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 19mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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HipasLC
[email protected]These clusters are a great way to use up leftover macadamia nuts.
Rana Pola
[email protected]I'm not a big fan of coconut, but I still enjoyed these clusters. The macadamia nuts and chocolate chips were the perfect combination.
Costean Ionu»õ
[email protected]These clusters are so easy to make, even a beginner can do it.
Arufah jason
[email protected]I love the combination of macadamia nuts and coconut in these clusters. They're the perfect balance of sweet and savory.
Nataly Lopez
[email protected]These clusters are the perfect holiday treat. I make them every year for my family and friends.
Nalep e
[email protected]I'm allergic to nuts, so I made these clusters with sunflower seeds instead. They were just as delicious!
Saba Rose
[email protected]These clusters are perfect for a quick and easy snack. I keep a bag of them in my purse for when I'm on the go.
GOOD Khan
[email protected]I made these clusters with dark chocolate chips and they were amazing! The dark chocolate added a rich and sophisticated flavor.
Anshaf Tony
[email protected]These clusters are a great way to use up leftover macadamia nuts. I had a bag of nuts that I didn't know what to do with, and these clusters were the perfect solution.
Desmond Cane
[email protected]I'm not a huge fan of coconut, but these clusters were still really good. The macadamia nuts and chocolate chips balance out the coconut flavor perfectly.
Tim Canepa
[email protected]These clusters are so easy to make and they're absolutely delicious. I will definitely be making them again.
Sharda Thapa
[email protected]I made these clusters for a party last weekend and they were a huge success! Everyone loved them.
Denis Nyoro
[email protected]These clusters were a hit with my family and friends! They're the perfect combination of sweet and salty, and the macadamia nuts and coconut give them a great texture.