MACADAMIA NUT MUFFINS
Another moist and flavorful muffin favorite. I have many macadamia nut recipes that I whip out at Christmas time. This one is a keeper.
Provided by Vseward Chef-V
Categories Quick Breads
Time 30m
Yield 12 muffins, 12-14 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F Spray bottoms of 12 muffin cups with nonstick cooking spray.
- In medium bowl, combine flour, nuts, coconut, sugar, baking powder, lemon peel, cardamom and salt. Make well in center; whisk in milk, oil and egg until just moistened. Spoon into muffin cups. (I like to sprinkle a little cinnamon & sugar on top before baking.
- Bake 20 to 25 minutes or until nicely browned. Cool in pan on wire.
- rack 10 minutes; remove from pan. Cool completely.
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Obioma Vitalis
[email protected]These muffins are amazing! I love the combination of flavors and textures. The macadamia nuts add a nice crunch and the muffins are perfectly moist.
gianna kehlet
[email protected]These muffins are a great way to use up leftover macadamia nuts. They're also a delicious and healthy snack.
Jackey stiglingh
[email protected]I love these muffins! They're so easy to make and they always turn out perfect. The macadamia nuts add a nice touch of sweetness and crunch.
Yahya Hussain
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're moist and flavorful, with a nice crunch from the macadamia nuts.
Shuvo Saha
[email protected]These muffins are a great way to start the day. They're light and fluffy, with a delicious nutty flavor. I love the crunch of the macadamia nuts.
Miajah Miller
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of flavors and textures.
Hiba Rani
[email protected]These muffins are delicious! They're moist and fluffy, with a great nutty flavor. The macadamia nuts are a nice touch. I'll definitely be making these again.
maggie moya
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love the combination of flavors and textures. The macadamia nuts add a nice crunch and the muffins are perfectly moist.
TH Tanvir Hossain
[email protected]I made these muffins for a brunch party and they were a big success. Everyone loved them! The muffins are light and fluffy, with a delicious nutty flavor. I'll definitely be making them again.
Inkabi Kamntungwa
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect crumb. The macadamia nuts add a nice crunch and a touch of sweetness. I'll definitely be making these again.