MAD APPLES SCALLOPED POTATOES

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Mad Apples Scalloped Potatoes image

I cut this recipe out of a magazine more than a dozen yers ago and finally decided to post it here so I don't lose it. The restaurant 'Mad Apples' is sadly no longer in business and if the rest of their food was as good as this simple dish it is a great loss. Please note: This is NOT diet fare :) Oh, and the recipe is posted exactly as written in the magazine. I like to add very thinly sliced onion to the mix.

Provided by K9 Owned

Categories     Low Protein

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 7

8 -10 medium potatoes (I like to use Yukon Gold)
1 1/2-2 cups heavy cream
1/2 cup freshly grated parmesan cheese
1 teaspoon salt (or to taste)
1 teaspoon garlic powder
1/4 teaspoon white pepper
1 pinch of grated nutmeg

Steps:

  • 1. Wash and peel potatoes and slice in to 1/4" thick rounds. Place in a lightly oiled 9 x 12 baking dish.
  • 2. In a large bowl combine cream with cheese, garlic pwd, pepper and nutmeg. Whisk until smooth and pour over potatoes blending until the poatoes are coated with the mixture.
  • 3. Bake in a 400 degree oven until tender - 45 minutes to 1 hour. If less crisp potatoes are desired cover with foil after the first 30 minutes.

Nutrition Facts : Calories 462, Fat 24.7, SaturatedFat 15.2, Cholesterol 88.8, Sodium 555, Carbohydrate 52.1, Fiber 6.3, Sugar 2.4, Protein 10.3

insaf insaf
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This dish is a bit time-consuming to make, but it's worth it. The results are delicious!


GHADEER KHALIL
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I'm not a big fan of apples in savory dishes, but I was pleasantly surprised by how well they worked in this recipe. The apples added a nice touch of sweetness and crunch.


Sujol Biswas
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This dish is a great way to use up leftover potatoes. I always have a few leftover potatoes after I make mashed potatoes, and this is a great way to use them up.


Chaudhry Warda
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I made this dish for a potluck and it was a huge hit! Everyone loved it.


Malik Ahsan Malik
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I'm not sure what went wrong, but my scalloped potatoes turned out really dry. I think I might have used too much flour.


Happylady Shamina
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This dish was perfect! It was cheesy, creamy, and flavorful. I will definitely be making it again.


Isaias Risk
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This dish was a bit too bland for my taste. I would add more seasoning next time.


Laray Garmon
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Overall, I thought this dish was pretty good. I would definitely make it again, but I would make a few changes to the recipe.


Olatunji Amos (Gbenga)
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I thought the apples in this dish were a bit too sweet. I would probably use a different type of apple next time.


Ali Naseer
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The potatoes in this dish were a bit undercooked for my taste. I would cook them for a few minutes longer next time.


Mike Westberg
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These scalloped potatoes were a bit too cheesy for my taste. I think I would use less cheese next time.


Ussamah Mhamad
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I'm not a big fan of scalloped potatoes, but I thought I'd give this recipe a try. I was pleasantly surprised! The potatoes were cooked perfectly and the cheese sauce was flavorful. I would definitely make this dish again.


travis gray
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These scalloped potatoes were easy to make and turned out great! The potatoes were tender and the cheese sauce was nice and gooey. I would definitely make this dish again.


Sana Princess
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I made these scalloped potatoes for my family and they loved them! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this dish again.


Agata Piatek
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These scalloped potatoes were a hit at our dinner party! They were cheesy, creamy, and flavorful. The apples added a nice touch of sweetness and crunch. I will definitely be making this dish again.


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