This ultra-light, fluffy and refreshing recipe for Mango Mousse is sure to enliven your palette, while invigorating your senses. It's the perfect treat for a hot summer day.
Provided by Mystic Eye Art
Categories Gelatin
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a medium bowl, stir together the mango puree with the lime juice, rum and 1/4 cup sugar.
- Place 2 large empty mixing bowls into the freezer to chill (will be used in a later step).
- To a large saucepan on medium heat, add the mango puree mixture (above) and 1/2 a cup of water and bring to a low-simmer.
- Add the gelatin and reduce the heat to medium-low. Simmer for 5 minutes, stirring constantly, then remove from heat and let the mixture cool to room temperature.
- Remove the chilled bowls from the freezer and in one, whisk together the heavy cream and 1/8c sugar until the mixture forms stiff peaks.
- In the second chilled bowl, beat together the egg whites and the salt to form stiff peaks.
- Fold the egg white mixture into the cream mixture gently, making sure not to over-mix.
- Carefully fold together with the room temperature mango mixture.
- Pour into individual (1-2 cup sized) serving dishes and chill for 1 hour before serving.
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joy parlmer
[email protected]This mousse is the perfect way to end a meal. It's light and refreshing, but still satisfying.
performance media 05
[email protected]I love the vibrant color of this mousse. It's so inviting.
Dana Cook
[email protected]This mousse is the perfect dessert for a special occasion. It's so elegant and delicious.
Shamelvin Johnson
[email protected]This mousse is so easy to make. I love that I can use fresh or frozen mangoes.
DRAGON BROTHER
[email protected]I made this mousse for my family and they loved it! It's the perfect dessert for any occasion.
Puja Gajurel
[email protected]This mousse is so light and fluffy. It's the perfect dessert for a hot summer day.
Daisy Sabado
[email protected]I love how this mousse is not too sweet. It's the perfect balance of flavors. I highly recommend this recipe.
Mii LoveE
[email protected]This mousse is absolutely divine! The mango flavor is so rich and creamy. It's the perfect dessert to impress your guests.
Md, Habibullah Khan Habib
[email protected]I've made this mousse several times now and it always turns out perfect. It's my go-to dessert when I need something quick and easy.
Shaquan Rene
[email protected]This mousse is so delicious and easy to make. I love that I can use fresh or frozen mangoes. It's the perfect dessert for any occasion.
Likson Bishwas ovi
[email protected]I made this mousse for a potluck and it was a huge success! Everyone loved it. I'm definitely going to be making it again soon.
Sarina Mahari
[email protected]This mousse is the perfect summer dessert! It's light and refreshing, and the mango flavor is so tropical. I love the addition of lime zest, which gives the mousse a nice tartness.
Abrar Krayem
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The mousse was absolutely delicious. The mango flavor was subtle but still very present. I would definitely recommend this recipe.
Leon Drake
[email protected]This was my first time making a mousse and it turned out great! The instructions were clear and easy to follow. I love the bright yellow color of the mousse and the mango flavor is delicious.
Liv Mueller
[email protected]I love how this mousse is not too sweet. It's the perfect balance of flavors and textures. I will definitely be making this again and again.
Addis Fiker
[email protected]This recipe was so easy to follow and the results were stunning. The mousse was light and fluffy, and the mango flavor was perfectly balanced. I will definitely be making this again.
Ayana Khan
[email protected]I made this mousse for a dinner party and it was a huge hit! Everyone loved the vibrant color and the delicate flavor. It was the perfect ending to a delicious meal.
FRANCIS NWAIGWE
[email protected]This mango mousse was a delightful treat! The combination of sweet mango, tangy lime, and creamy mascarpone cheese was simply divine. The mousse was light and airy, with a smooth and velvety texture that melted in my mouth. I would definitely recomme