Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- For the coulis: Combine the mango, orange juice, 1/4 cup water, ginger, salt and pepper in a blender. Blend until smooth and pour into a small saucepan. Cut the vanilla bean in half lengthwise and scrape the seeds into the saucepan using a paring knife. Add the empty vanilla pods. Bring the mixture to a boil over medium-high heat. Reduce the heat and simmer, about 6 minutes. Remove and discard the vanilla pods. Whisk in the butter until smooth.
- For the fish: Heat the butter and oil over medium-high heat in a 12-inch nonstick skillet. Sprinkle the fish with the salt and pepper on both sides. Cook the fish until the fish flakes easily with a fork, 6 to 8 minutes on each side.
- Arrange the fish on a platter and spoon the coulis on top.
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Boitumelo Motimele
[email protected]This mahi-mahi with mango-vanilla coulis is a great dish for a holiday meal. It's elegant and delicious, and it's sure to impress your guests. I like to serve it with a side of roasted vegetables and a glass of white wine. It's a perfect dish for a s
Blessing Sukubo
[email protected]This mahi-mahi with mango-vanilla coulis is a great dish for a tailgate party. It's easy to transport, and it can be served hot or cold. I like to make a big batch of the coulis ahead of time and then just grill the mahi-mahi on game day. It's a deli
Alondra Castillo
[email protected]This mahi-mahi with mango-vanilla coulis is a great dish for a summer cookout. It's easy to make, and it can be served hot or cold. I like to grill the mahi-mahi and then serve it with the coulis on top. It's a delicious and refreshing dish that's pe
Ghulam Kibriya
[email protected]This mahi-mahi with mango-vanilla coulis is a great option for brunch. It's light and refreshing, and the flavors are perfect for a morning meal. I like to serve it with a side of fruit and a mimosa.
Anila Sherazi
[email protected]This mahi-mahi with mango-vanilla coulis is a perfect dish for a dinner party. It's elegant and delicious, and it's sure to impress your guests. I've served it at several dinner parties, and it's always a hit!
Princeton Hall
[email protected]This mahi-mahi with mango-vanilla coulis is a family favorite! My kids love the sweet and tangy flavors of the coulis, and I love that it's a healthy and delicious meal. It's a dish that I make on a regular basis.
Frank Fuentes
[email protected]This mahi-mahi with mango-vanilla coulis is a great value for the price. The ingredients are affordable, and the dish is easy to make. It's a great option for a weeknight meal or a special occasion.
Queen Annabell
[email protected]This mahi-mahi with mango-vanilla coulis is a great choice for a healthy and delicious meal. The fish is a good source of lean protein, and the mango-vanilla coulis is made with fresh fruit and low-fat yogurt. It's a meal that you can feel good about
Md Lepon
[email protected]This mahi-mahi with mango-vanilla coulis is so Instagram-worthy! The colors are so vibrant, and the presentation is just beautiful. I can't wait to share a photo of this dish with my followers!
faiz choudary
[email protected]I'm a food blogger, and I'm always on the lookout for new and exciting recipes to share with my readers. This mahi-mahi with mango-vanilla coulis is definitely a keeper! The flavors are amazing, and the dish is so easy to make. I know my readers will
Francis Phiri
[email protected]As an aspiring chef, I'm always looking for new recipes to challenge myself. This mahi-mahi with mango-vanilla coulis was a great test of my skills. The dish turned out beautifully, and the flavors were incredible. I'm so glad I tried this recipe!
Kingsford Adu
[email protected]I'm a novice in the kitchen, but I was able to make this mahi-mahi with mango-vanilla coulis without any problems. The recipe was easy to follow, and the results were amazing. My friends and family raved about it!
sherri costigan
[email protected]I'm not usually a fan of fish, but this mahi-mahi with mango-vanilla coulis changed my mind. The fish was so mild and flaky, and the coulis was the perfect balance of sweet and tangy. I even went back for seconds!
Rafiq Alam
[email protected]I love trying new and exciting recipes, and this mahi-mahi with mango-vanilla coulis was no exception. The combination of flavors was unique and unforgettable. The fish was cooked perfectly, and the coulis was the perfect finishing touch. I will defi
Roshaan Ch
[email protected]I'm always looking for healthy and flavorful recipes, and this mahi-mahi with mango-vanilla coulis definitely fits the bill. The fish is a lean protein source, and the mango-vanilla coulis is made with fresh fruit and low-fat yogurt. It's a delicious
Jr Official
[email protected]I had the pleasure of trying this mahi-mahi dish at a recent dinner party, and I was thoroughly impressed. The fish was cooked to perfection, and the mango-vanilla coulis was a perfect accompaniment. The flavors were well-balanced, and the dish was b
Azeez Sukurat
[email protected]As a busy mom, I'm always looking for quick and easy recipes that my family will love. This mahi-mahi with mango-vanilla coulis fit the bill perfectly! It was so simple to make, and the flavors were amazing. My kids even ate their vegetables without
Nadia Rehman
[email protected]This mahi-mahi dish was an absolute delight! The fish was cooked perfectly, and the mango-vanilla coulis was a heavenly combination of sweet and savory. I served it over jasmine rice, and it was a meal that I will definitely be making again.