MAHOGANY CHICKEN WINGS
Delicious Chicken Wings
Provided by barbara lentz
Categories Meat Appetizers
Time 6h40m
Number Of Ingredients 6
Steps:
- 1. Place the chicken wings in a shallow dish. Mix the remaining ingredients together and pour over the wings. Let marinate 1 to 6 hours.
- 2. Preheat oven 375 degrees. Line a baking pan with foil and place a grate on the foil. Place the chicken wings in a single layer.
- 3. Bake 40 minutes turning and brushing with marinade every 10 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #snacks #poultry #easy #holiday-event #kid-friendly #chicken #dietary #meat #wings #superbowl #mardi-gras-carnival #3-steps-or-less
You'll also love
lihini dilshani
[email protected]These wings were a bit too messy to eat, but they were worth it.
Vin Jenkins
[email protected]I would definitely recommend this recipe to anyone who loves chicken wings.
Philasande Manqele
[email protected]These wings were perfect for game day. They were easy to make and everyone loved them.
Malaylia Walker
[email protected]I'm not a big fan of chicken wings, but these were really good.
Romeo Foxtrot
[email protected]The wings were a little too spicy for me, but I still enjoyed them.
Megan Mumba
[email protected]These wings were so easy to make and they were a huge hit at my party. I will definitely be making them again.
Mathew Augustine
[email protected]I think I overcooked the wings a bit. They were still good, but they were a little dry.
Sambolo Comedy
[email protected]These wings were amazing! I'll definitely be making them again.
yashmi thushara
[email protected]I followed the recipe and the wings turned out perfectly. They were crispy on the outside and tender on the inside.
Vernon Easterling
[email protected]These wings were a bit too sweet for my taste.
Sisilia
[email protected]I'm not a big fan of chicken wings, but these were really good. The sauce was especially tasty.
Flor Garcia
[email protected]Delicious!
Jose Michel
[email protected]The wings were a bit dry. I think I should have cooked them for a shorter amount of time.
Chun-Li Martial artist
[email protected]These wings were easy to make and very flavorful. I will definitely be making them again.
Rooha Zainab
[email protected]I followed the recipe exactly and the wings turned out great. They were cooked perfectly and the sauce was delicious.
Sagar Mondal
[email protected]These wings were a little too spicy for me, but my husband loved them.
Ba Love
[email protected]I love the crispy skin on these wings!
Jennifer Butler
[email protected]The sauce for these wings was amazing! I used it on chicken tenders too and they were delicious.
Amir Gondal
[email protected]These mahogany chicken wings were a hit at my party! They were so easy to make and had the perfect amount of sweetness and spice.