MAKEOVER POUND CAKE
Low-fat version which uses applesauce. Found in Light & Tasty Mag Feb 07 - submitted by J. Grasby. Nice and light cake.
Provided by HokiesMom
Categories Dessert
Time 1h
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 9
Steps:
- In a small mixing bowl, cream butter and sugar until light and fluffy, about 5 minutes.
- Add eggs, one at a time, beating well after each egg addition.
- Stir in the applesauce, vanilla and lemon peel.
- Combine the flour, baking powder and salt together and add to the creamed mixture just until blended.
- Transfer to an 8" loaf pan which has been sprayed with non-stick cooking spray.
- Bake at 350F for 45-55 minutes or until golden brown and cake tester inserted comes out clean.
- Cool for 10 minutes before removing to a wire rack to cool completely.
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Kamran Legend
[email protected]This pound cake is so good! It's the perfect dessert for any occasion.
Ronald Muga (bbm)
[email protected]I'm not a big fan of pound cake, but I thought I'd give this recipe a try. I'm so glad I did! This cake was amazing! It was so moist and flavorful, and the glaze was the perfect finishing touch.
Busisiwe Ntshangase
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. I love that it's so easy to make and that it always turns out perfect.
Chris Arteaga
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Richie DhopeKid
[email protected]This recipe was a bit too sweet for my taste, but it was still a good cake. I think I'll try it again with less sugar next time.
Donterrius Moore
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of pound cake, but I'm so glad I did! This cake was amazing! It was so moist and flavorful, and the glaze was the perfect touch.
Shaz Cricket Academy & Sports
[email protected]My family loved this pound cake! It was so moist and fluffy, and the glaze was the perfect finishing touch.
Md Osman
[email protected]This pound cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I usually have on hand.
Abu Hanif Bijoy
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely going into my regular rotation.
Hassan Fadilat
[email protected]This is the best pound cake recipe I've ever tried! It's so moist and flavorful, and it has a perfect crumb. I've made it several times now, and it's always a hit with my family and friends.