MALAI MIXED VEGETABLE CURRY
Delisious curry, eay to cook, a good vegetarian dish. However should you want to add some chicken to the recipe, it still works well, and, saves having to cook a separate second dish. You can sub the cream for yoghurt, and use any vegetable of your chosing.
Provided by Brian Holley
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- Heat the oil in a pot. Add the red chillies, cloves, cardamom, cinnamon stickand the bay leaves. Cook till the bay leaves turn golden brown.
- Add the onion and cook for 2 mins, reduce heat and add the garlic and ginger, fry for 4 minutes.
- Add all of the vegetables, sprinkle with the chilli powder, add the corriander powder, cummin powder and turmeric. Stir well to incorporate the spices.
- Add 1/2 cup of water, mix cover pot and cook for 15 mins, do not let the pot dry out. Add water if the pot becomes too dry.
- Add the tomato paste and salt. Reduce heat to low and cook covered till veg is tender.
- Stir in the cream and garam masala. Recover the pot and remove from the heat, allow to stand for 2 mins before serving. Garnish with the fresh chopped coriander.
- Serve with plain boiled rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #potatoes #vegetables #asian #indian #inexpensive #onions #peppers
You'll also love
Raja Amjad
[email protected]I'm so glad I found this recipe. It's a keeper!
Me Gusta
[email protected]This curry is a great way to get your kids to eat their vegetables. My kids love it!
Hope Mulenga
[email protected]I've made this curry for potlucks and parties and it's always a hit. Everyone loves it!
Arbab Arif
[email protected]This curry is perfect for a special occasion. It's elegant and delicious.
Khalil Rehman
[email protected]I'm not a vegetarian, but I love this curry. It's so flavorful and satisfying.
Brittany Marteney
[email protected]This curry is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
huma shahid
[email protected]This curry is a great way to use up leftover vegetables. I always have a bunch of vegetables that need to be used up, and this curry is a perfect way to do it.
Zia Jaani
[email protected]I'm so glad I found this recipe. It's the best malai mixed vegetable curry I've ever had.
Shabir Ahmad Official
[email protected]This curry was perfect! I followed the recipe exactly and it turned out perfectly.
Zeacke Mata
[email protected]I found this curry to be a bit too oily. I would recommend using less oil when making it.
Legit Legend
[email protected]This curry was a bit bland for my taste. I would recommend adding more spices.
Syed agha sab Agha
[email protected]I've made this curry several times and it's always a success. It's one of my go-to recipes when I'm looking for something easy and delicious.
Marvella Maturino
[email protected]This curry is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Caden sasman Sean
[email protected]I love that this curry is made with coconut milk. It gives it a really rich and creamy flavor.
talha kgan
[email protected]I made this curry in my slow cooker and it turned out great! It was so easy to just throw everything in the slow cooker and let it cook all day.
Mafoka Lesego
[email protected]This curry was a bit too spicy for me, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Favour Cynthia
[email protected]I'm not usually a fan of curry, but this recipe changed my mind. It was so flavorful and creamy.
Shane Walters
[email protected]This is one of my favorite curry recipes. It's so easy to make and always turns out perfectly.
Nathan Hynes
[email protected]I made this curry for a party and it was a huge hit! Everyone loved it.
Mothandazo Sgegede M Mthandazo Sgegede M
[email protected]This curry was absolutely delicious! The flavors were rich and complex, and the vegetables were perfectly cooked. I will definitely be making this again.