MAMA SHAW'S SPANISH BEAN SOUP - AS BEST AS I CAN
Steps:
- Peel, cut into desired size pieces and cook the potatoes, set aside Dice the onions and green pepper and saute in olive oil I added one pack of the Vigo seasoning packets here slice or dice chorizo (I took the paper off the outside before slicing mine) and add to the onion and pepper When the onion and pepper have softened, add the ham bone(s) with some water and simmer for a few minutes - keep it below a boil add the two remaining packets of Vigo seasoning and one tsp of oregano add the beans (I drained them) add enough water to cover simmer for 15 or 20 minutes add the potatoes add the remaining oregano I cut up the canned tomatoes because I don't like big chunks of tomato... add undrained tomatoes Simmer until it's done to your liking. If it thickens, you can add more water to thin it out. As I said, my Uncle George uses a potato masher or a stick blender to puree some of the beans and potatoes. The last time I made it, I didn't do that, but with the amount of beans and potatoes, it came out very thick.
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felix laudo
[email protected]This soup is very good. The flavors are well-balanced and the soup is hearty and filling. I would definitely make this again.
Azeem Shaikh
[email protected]This soup is amazing! The flavors are so rich and complex. I will definitely be making this again.
Abdul High
[email protected]This soup is delicious! I love the smoky flavor of the chorizo. The soup is also very easy to make. I will definitely be making this again.
Moud Rawline
[email protected]I made this soup for dinner tonight and it was a hit! The flavors were amazing and the soup was very filling. I will definitely be making this again.
Joseph Kaweesi
[email protected]This soup is very good. The flavors are well-balanced and the soup is hearty and filling. I would definitely make this again.
Binaya Khadka
[email protected]This soup is amazing! The flavors are so rich and complex. I will definitely be making this again.
Dipesh
[email protected]I love this soup! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Son of Mwaniki
[email protected]Delicious! This soup is flavorful and filling. I made it for a potluck and it was a big hit. I will definitely be making it again.
Spazz GHz
[email protected]This is a great soup for a weeknight meal. It's easy to make and it's packed with flavor. I used canned beans to save time, and it still turned out great.
Ramesh Bhattrai (Ramu)
[email protected]I've made this soup many times, and it's always a hit. The smoky flavor of the chorizo is the star of the show, and the beans and vegetables add a nice heartiness. I like to serve it with a dollop of sour cream and a sprinkle of cilantro.
Khaist a
[email protected]This soup is a warm hug on a cold day. The flavors are rich and complex, and the beans are cooked to perfection. I added a bit of extra spice, and it was perfect for my taste.