MAMA'S CHICKEN ROLL UPS RECIPE - (3.9/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mama's Chicken Roll Ups Recipe - (3.9/5) image

Provided by BobN

Number Of Ingredients 8

2 large Chicken Breasts; Shred
1 can Crescent Rolls
1 10.5 oz Cream of Chicken Soup
1/2 can of broth; Use cream of chicken can
1/2 can milk; Use cream of chicken can
1 tablespoon All purpose flour
6 oz shredded cheese
Pinch pepper and salt, for taste

Steps:

  • Place the chicken in a pot and cover with water, bring to a boil, reduce the heat to medium and cook till chicken is cooked through. Remove chicken, reserving the broth. When cooled enough to handle, remove the chicken from the bone and shred, set aside. Whisk together the soup, broth, milk, flour, salt and pepper. Unroll the crescent dough and separate into the triangles. Place a little cheese over the dough and at the larger end place a good heaping of the chicken. Roll up and place in a 9x13-inch casserole dish. Repeat with remaining. Once all are in the dish, pour the soup mix around each one and then drizzle a little over the tops (not too much). Bake in a 375°F oven for 25 minutes, remove and top with a little more cheese and return to the oven for 5 minutes. Let sit for a couple of minutes before serving, the soup mixture will thicken up like a gravy.

Lwandiso Mpetshwa
[email protected]

Overall, I thought these chicken roll-ups were a good recipe. They were easy to make and tasted great.


MD.TARIKUL Islam
[email protected]

I thought the chicken roll-ups were a bit bland. I added some extra seasoning and they were much better.


Joseph Edgington
[email protected]

These chicken roll-ups are perfect for a quick and easy weeknight meal.


Fazul Muhammad
[email protected]

I'm not a big fan of chicken roll-ups, but I thought I'd give this recipe a try. I was pleasantly surprised at how good they were!


Dale Barksdale
[email protected]

The chicken roll-ups were easy to make and very tasty. I will definitely be making them again.


Jonathan Teodori
[email protected]

These chicken roll-ups are a great way to use up leftover chicken.


Sanjog Agricultur
[email protected]

I tried making these chicken roll-ups in the air fryer and they came out great! They were crispy on the outside and juicy on the inside.


Floppster
[email protected]

These chicken roll-ups were a little dry for my taste, but the flavor was still good.


psgame Beale
[email protected]

I followed the recipe exactly and the chicken roll-ups turned out perfectly. Will definitely be making these again!


Zehra Mukaddem
[email protected]

These chicken roll-ups are the perfect finger food for parties or potlucks.


Gurbanmuhammet Niyazov
[email protected]

I love the versatility of this recipe. I've tried it with different fillings, such as spinach and feta, and it always turns out great.


Kaydence Ford
[email protected]

These chicken roll-ups were a hit with my family! They were so easy to make and turned out perfectly golden and crispy.