Make and share this Mama's Fried Cabbage recipe from Food.com.
Provided by Chef Roly-Poly
Categories Greens
Time 1h
Yield 6 cups cabbage, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large, deep skillet,on medium heat, cook bacon until crisp. Remove to paper towels to drain. Pour off all but about 2 to 3 tablespoons of fat and saute onion and celery til onion is somewhat translucent. Add chicken stock, red pepper flakes and cabbage. Cover and simmer til cabbage is tender/crisp. season to taste with salt and pepper. Crumble bacon and
- mix with cabbage. Serve.
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Rayat Chy
[email protected]This recipe is a winner! The cabbage is cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Riham Elmassry
[email protected]I've made this recipe several times now and it always turns out great. It's a great way to get your kids to eat their vegetables.
Fahad Mobile
[email protected]This recipe is a family favorite. We make it all the time. It's so easy to make and the cabbage is always delicious.
Donyetta Thrower
[email protected]I love this recipe! The cabbage is always crispy and flavorful. I usually add a little extra bacon and cheese.
Zahad Jutt
[email protected]This recipe is a great way to use up leftover cabbage. It's easy to make and the cabbage turns out delicious.
Miss Rsose
[email protected]This recipe is easy to follow and the cabbage turns out delicious. I added a little extra garlic and red pepper flakes for some extra flavor.
Rita Nemerem
[email protected]I'm not a fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was flavorful. I will definitely be making this again!
M Shahin
[email protected]This is a great recipe! The cabbage is cooked perfectly and the sauce is delicious.
KING Qasim
[email protected]I made this recipe for dinner last night and it was delicious! The cabbage was crispy and the sauce was flavorful. My family loved it.
marissa bousaada
[email protected]This recipe is a winner! The cabbage is cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Siddiq
[email protected]I've made this recipe several times now and it always turns out great. It's a great way to get your kids to eat their vegetables.
christina kennelly
[email protected]This recipe is a family favorite. We make it all the time. It's so easy to make and the cabbage is always delicious.
Jamie Budden
[email protected]I love this recipe! The cabbage is always crispy and flavorful. I usually add a little extra bacon and cheese.
Alex Gaming
[email protected]This recipe is a great way to use up leftover cabbage. It's easy to make and the cabbage turns out delicious.
Nepal Vishnu
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was flavorful. I will definitely be making this again!
Anastacia Mnisi
[email protected]This recipe was easy to follow and the cabbage turned out delicious. I added a little extra garlic and red pepper flakes for some extra flavor.
Umiko Don
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. It's a great way to use up leftover cabbage.
Onyinye Nnadi
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The cabbage was cooked perfectly and the sauce was delicious.
Kelkeyas Daniel
[email protected]This was an excellent recipe! The cabbage was crispy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.