MAMA'S MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mama's Meatloaf image

I discovered the basic recipe years ago, and improved on it over the years. My southern mother was horrified that it wasn't made with milk, but when she tasted it she agreed it was an exceptionally good recipe. It's a family favorite, and I'm asked to take it to picnics and pot lucks.

Provided by Stella Mae

Categories     Meat

Time 55m

Yield 8 serving(s)

Number Of Ingredients 7

1 lb lean ground beef
1 onion, diced
1/2 cup progresso breadcrumbs
1/2 cup catsup or 1/2 cup tomato sauce
1 egg
1 1/2 tablespoons Worcestershire sauce or 1 1/2 tablespoons honey tamari soy sauce
1 -2 tablespoon flat-leaf Italian parsley, finely chopped

Steps:

  • Some cooks put all ingredients into a loaf pan "raw", but I prefer to sauté the onions first to take the "bite" out of them.
  • Drain and set aside to cool.
  • Into a large bowl place the ground beef, bread crumbs, catsup, egg, Worcestershire sauce and parsley.
  • Add the sautéed onions to this mixture.
  • Wash your hands and delve into this mixture like a mad man, squish it between your fingers and mix it very well.
  • Form a loaf in a baking dish, leaving at least 1-inch around the sides so fat can drain off.
  • Bake at 350°F about 45 minutes or until done.
  • Serve this delicious meatloaf as is or with my recipe for curry sauce.

Anih Favour
[email protected]

This meatloaf is a staple in my kitchen. It's a delicious and easy meal that my whole family loves.


mohamed shahin
[email protected]

I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough of it.


Deneth Matthew
[email protected]

This meatloaf is a winner! It's easy to make, affordable, and always a crowd-pleaser.


Jayda Castillo
[email protected]

I've been making this meatloaf for years and it's always a family favorite. It's simple to make and always turns out delicious.


marieta clevers
[email protected]

This meatloaf is a great way to use up leftover ground beef. It's also a budget-friendly meal that's perfect for a weeknight dinner.


Orland Jessica
[email protected]

I made this meatloaf for a potluck and it was a huge hit. Everyone raved about how moist and flavorful it was.


Saad Dx
[email protected]

I love this meatloaf! It's my go-to recipe when I'm looking for a comforting and delicious meal.


Alejandra Contreras
[email protected]

This is the best meatloaf recipe I've ever tried. It's so easy to make and it always comes out perfect.


Ehab Moneir
[email protected]

I've made this meatloaf several times and it's always a crowd-pleaser. It's easy to make and always turns out moist and flavorful.


U News
[email protected]

Delicious! I made this for dinner last night and my husband and kids loved it.


Modise Mulane
[email protected]

I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.


Oceanz Aisha
[email protected]

This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice crispy crust.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #pork     #american     #southern-united-states     #oven     #crock-pot-slow-cooker     #dietary     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #equipment     #4-hours-or-less