MAMA'S OLD SCHOOL PASTA SAUCE
Steps:
- Open cans of Crushed Tomatoes and Puree sauce. Finely chop the onions and garlic Cover bottom of a large sauce pot (6qt), with olive oil & place on burner set to HI. Heat oil until hot but not smoking, carefully to avoid splash back add in garlic and onions and continue to brown on HI until onions turn pale gold in color. Constantly stirring with a wooden spoon to prevent burning. After browning, stir in cans of Puree and Crushed tomatoes. Retain one empty can (I prefer the Crushed Tomatoes can, but whatever) Fill empty can with water and add to the pot. Place rinsed empty can on stovetop next to pot to hold wooden spoon Next add in salt, pepper, bay leaf & oregeno and a little more olive oil if needed. (one should see a very small stream of olive oil on surface of sauce, very small) Turn heat down to MED and cover After sauce reaches a bubbling state turn down heat to LO/simmer and cover. Stir sauce periodically. When uncovering sauce drain excess water condensation off lid and into the can holding spoon. Sauce will become thicker and tastier as day goes on. Note: About an hour before serving add in flavoring meat either, braciole, meatballs, chop meat, pork neck bones,Whatever When serving remove meat and place in separate bowl to serve.
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Alikamoh
[email protected]I love the way this sauce freezes. I always make a big batch and freeze it in individual containers. Then, I can just pull out a container whenever I need a quick and easy meal. It's a lifesaver on busy weeknights.
Dj Mellowboy
[email protected]This sauce is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this sauce is the perfect way to use them up. It's a great way to get your kids to eat their vegetables too.
LaNyla Markham
[email protected]I'm always looking for new pasta sauce recipes, and this one is definitely a keeper. It's so easy to make, and it's so versatile. I can't wait to try it on different pasta shapes and with different toppings.
mission daii
[email protected]This sauce is a classic for a reason. It's simple, yet so delicious. I love the way the flavors meld together. It's the perfect sauce for any pasta dish.
Christina Miller - French
[email protected]This sauce is so addictive! I can't stop eating it. It's the perfect combination of sweet and savory, and it's so flavorful. I'm going to have to hide it from myself or I'm going to eat it all in one sitting.
Maimela Gazane
[email protected]I love the way this sauce smells while it's cooking. It fills my whole house with a delicious aroma. It's like a warm hug on a cold day.
Adam Khan Ahmadzai
[email protected]This sauce is the perfect comfort food. It's so warm and hearty, and it always makes me feel better when I'm feeling down. I love serving it with a side of crusty bread so I can sop up all the delicious sauce.
Fares Menadi
[email protected]I'm not a great cook, but this recipe was so easy to follow. I was able to make a delicious pasta sauce that my whole family loved. I'm definitely going to be making this again.
ANIME CLIPS
[email protected]This sauce is so easy to make, and it's so versatile. I've used it on pasta, chicken, and even fish. It's always a hit. I love that I can make a big batch of this sauce and freeze it for later. It's a lifesaver on busy weeknights.
Lokendra Saud
[email protected]I'm a vegetarian, so I made this sauce without the meatballs. It was still delicious! The sauce was so flavorful and rich, and it went perfectly with the pasta. I'll definitely be making this again.
Noman Soomro
[email protected]This sauce is amazing! I used it on spaghetti and meatballs, and it was a huge hit with my family. The meatballs were so tender and flavorful, and the sauce was the perfect complement. I'll definitely be making this again soon.
Bhatti Junaid
[email protected]I'm not a huge fan of pasta sauce, but this one was really good. It was light and flavorful, and it didn't have that heavy, tomatoey taste that I usually don't like. I'll definitely be making this again.
Maryhelen Gramajo
[email protected]I followed the recipe exactly, and my sauce turned out perfectly. It was the perfect balance of sweet and savory, and it was so easy to make. My family loved it!
Shaun St Denis
[email protected]This is the best pasta sauce I've ever had! It's so flavorful and rich, and it's the perfect consistency. I'll definitely be making this again and again.