I experimented and utilized several versions to come up with this recipe. It is widely enjoyed by family and neighbors. I use only Muir Glen tomatoes because they are so rich and thick.
Provided by Ewokchef
Categories Vegetable
Time 3h30m
Yield 12 serving(s)
Number Of Ingredients 20
Steps:
- Saute the veggies in butter and olive oil combo until softened. Add tomato ingredients and spices. Simmer for 3 to 6 hours. Adjust thickness with more chicken broth or tomatoes.
- About 5-10 minutes before serving, add the cream and cream cheese.
Nutrition Facts : Calories 405.9, Fat 33.9, SaturatedFat 19.5, Cholesterol 103.5, Sodium 602.8, Carbohydrate 21.3, Fiber 4, Sugar 7.7, Protein 8.2
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Kayanja Gideon
g_kayanja86@hotmail.co.ukThis soup is a bit bland for my taste. I think it needs more seasoning.
Christina Stephenson
cstephenson91@gmail.comI'm not a big fan of tomato soup, but this one is actually really good. It's creamy and flavorful, and the basil adds a nice touch.
Abayomi Micheal
abayomi.micheal84@gmail.comThis is my new favorite tomato soup recipe. It's so flavorful and delicious.
Falak Rajput
falak@yahoo.comThis soup is so easy to make. I had it on the table in less than 30 minutes.
Michael Ebenezer Osewe
m70@hotmail.comI love the flavor of this soup. The basil really adds a nice touch.
Way out Solomon
sw83@gmail.comThis soup is so comforting and satisfying. It's the perfect meal for a cold winter day.
Ihtesham Jani
jihtesham98@hotmail.co.ukThis soup is a great way to use up leftover tomatoes. It's also a healthy and delicious meal.
Collin maans
c.maans@hotmail.comI made this soup for a potluck and it was a huge hit! Everyone loved it.
Siphosethu Mqadi
s-mqadi@gmail.comThis was the best tomato soup I've ever had. It was creamy, flavorful, and so easy to make. I will definitely be making it again.
Cyndi Tremblay
ctremblay75@hotmail.frI was looking for a new tomato soup recipe, and this one caught my eye. I'm so glad I tried it! The soup was delicious and easy to make. I will definitely be making it again.
Sheku Mansaray
sheku-mansaray71@yahoo.comThis soup is so good! I love the chunky texture and the fresh basil flavor. It's definitely a keeper.
Oyewole Busayo Raphael
raphaelo40@hotmail.comI tried this recipe for the first time last night. It was easy to make and tasted amazing! I will definitely be making it again.
Falak Sher falak
s3@yahoo.comI've made this soup several times now, and it's always a hit. It's the perfect comfort food for a cold winter day.
Aiden Cunningham
aiden_c37@gmail.comThe soup was so creamy and flavorful. I added a bit of extra basil and Parmesan cheese, and it was perfect.
Kristie Stancel
stancel_k@gmail.comThis soup is a lifesaver for busy weeknights. It's quick, easy, and delicious. I love that I can use fresh or canned tomatoes, depending on what I have on hand.