The first time these steaks hit my grill, one of my next-door neighbors came over to the fence to inquire where the wonderful smell was coming from. Let me tell ya, these are so easy and scrumptious! This is my favorite way to eat pork steaks. NOTE: Marinade time isn't included in the "time to make."
Provided by Cream Puff
Categories Pork
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- MARINADE: In small mixing bowl, stir bouillon cube into boiling water until cube is dissolved; then add remaining ingredients, except pork; mix well.
- Place pork steaks in resealable 1-gallon storage or freezer bag; add marinade and seal bag.
- Refrigerate at least 2 hours up to overnight, turning meat occasionally.
- Prepare outdoor grill.
- Grill the pork steaks 4 inches from coals, 12-15 minutes on each side or until juices run clear.
- Baste the steaks frequently with marinade while cooking.
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Ibrahim Issaku
[email protected]These grilled pork steaks were a hit at my last barbecue! The pork was tender and juicy, and the mandarin glaze was flavorful and tangy. I'll definitely be making this recipe again.
Shani Arimiyaw
[email protected]Not a fan of this recipe. The pork steaks were dry and the mandarin glaze was too strong. I won't be making this dish again.
Michael Morales
[email protected]These pork steaks were delicious! The mandarin glaze was the perfect combination of sweet and tangy. I served it with jasmine rice and steamed vegetables, and it was a hit with my family. Definitely a keeper recipe!
I ate my grandma Smoopleboop
[email protected]I tried this recipe and it was just okay. The pork steaks were a little tough and the mandarin glaze was too sweet. I think I'll try a different recipe next time.
FIRE1K 亗444 Houssam
[email protected]These mandarin grilled pork steaks were amazing! The pork was cooked perfectly and the mandarin glaze was incredibly flavorful. I served it with roasted vegetables and it was a delicious and healthy meal. Highly recommend!
Lil Mamma
[email protected]This recipe was a bit of a disappointment. The pork steaks were a bit dry and the mandarin glaze was too tart. I think I'll stick to my old recipe for grilled pork steaks.
Mondesir Frantz
[email protected]Very impressed with this recipe! The pork steaks were moist and tender, and the mandarin glaze was delicious. I served it over jasmine rice and it was a hit with my family. Will definitely be making this again.
Ifeanyi Precious Obialo
[email protected]I'm not a huge fan of pork, but I really enjoyed these mandarin grilled pork steaks. The pork was tender and flavorful, and the mandarin glaze was a perfect balance of sweet and sour. I'll definitely be making this recipe again!
SL CP GAMING
[email protected]This recipe was a disaster! The pork steaks were overcooked and tough, and the mandarin glaze was too sweet. I do not recommend this recipe.
Barbie Habibah Zaharah. M
[email protected]The mandarin grilled pork steaks were good, but not great. The pork was a little dry and the mandarin glaze was a bit bland. I think I'll try a different recipe next time.
Mobeen Hassan
[email protected]Easy to follow recipe with great results! The pork steaks were cooked to perfection and the mandarin glaze was delicious. I will definitely be making this dish again.
Jose Olivers
[email protected]I followed the recipe exactly and the pork steaks turned out dry and tough. I'm not sure what went wrong, but I was very disappointed. I won't be making this recipe again.
Xime Estrada
[email protected]This recipe is a keeper! The pork steaks were incredibly flavorful and tender. The mandarin glaze was a perfect complement to the pork, adding a touch of sweetness and tanginess. I served the pork steaks with jasmine rice and roasted vegetables, and
Maria Majed
[email protected]Not bad for a weeknight meal. The pork steaks were tender and juicy, and the mandarin glaze was tasty. However, I thought the glaze was a bit too sweet for my taste. Next time I make this dish, I'll cut back on the sugar in the glaze.
Azizul Sowul
[email protected]The mandarin grilled pork steaks were delicious! I marinated the pork in the mandarin sauce for a few hours before grilling, and the flavor was amazing. The pork was tender and juicy, and the mandarin sauce had a perfect balance of sweet and sour. I'
Mir Tamzid
[email protected]This grilled pork steak with mandarin glaze was an absolute hit at our backyard barbecue! The citrusy and slightly tangy flavor from the mandarin oranges really enhanced the taste of the pork, while the grilled smokiness added a nice depth of flavor.