Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 2h15m
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Thoroughly wash collard greens. Be sure to pull leaves apart and remove any sand. Chop collard greens.
- In a medium saucepan, bring 4 cups of salted water to a simmer. Place smoked ham hocks in salted water and cover for about 90 minutes. Cook ham hocks until slightly tender. In the same saucepan, add remaining ingredients and collard greens.
- Cover and cook greens for 1 to 1 1/2 hours.
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Md Boikka
[email protected]I'm so glad I found this recipe! I've been looking for a good collard greens recipe for a long time. These greens were tender and flavorful, and the broth was perfect. I will definitely be making this recipe again and again.
Eternal Peace
[email protected]These collard greens were easy to make and turned out great! I followed the recipe exactly and they were perfect. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
Gerald Ball
[email protected]I made these collard greens for a potluck and they were a hit! Everyone loved them. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
AG GAMER
[email protected]These collard greens were amazing! I'm not usually a fan of collard greens, but these were so good that I ate two helpings. The broth was flavorful and the greens were tender and cooked to perfection.
Integrated Music Solutions
[email protected]I've made collard greens many times before, but this recipe is by far the best. The greens were so tender and flavorful, and the broth was perfect. I will definitely be using this recipe from now on.
Khansa Altom
[email protected]These collard greens were delicious! I followed the recipe exactly and they turned out perfect. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
John Shakespeare
[email protected]I'm so glad I found this recipe! I've been looking for a good collard greens recipe for a long time. These greens were tender and flavorful, and the broth was perfect. I will definitely be making this recipe again and again.
Jabar Baloch
[email protected]These collard greens were easy to make and turned out great! I followed the recipe exactly and they were perfect. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
Borode oreoluwa
[email protected]I made these collard greens for a potluck and they were a hit! Everyone loved them. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
Sara Ensenat
[email protected]These collard greens were amazing! I'm not usually a fan of collard greens, but these were so good that I ate two helpings. The broth was flavorful and the greens were tender and cooked to perfection.
Reabetswe Mokgatlhe
[email protected]I've made collard greens many times before, but this recipe is by far the best. The greens were so tender and flavorful, and the broth was perfect. I will definitely be using this recipe from now on.
Wayne Magill
[email protected]These collard greens were delicious! I followed the recipe exactly and they turned out perfect. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
Maliha Maqsood
[email protected]I'm so glad I found this recipe! I've been looking for a good collard greens recipe for a long time. These greens were tender and flavorful, and the broth was perfect. I will definitely be making this recipe again and again.
sagor albumnu
[email protected]These collard greens were easy to make and turned out great! I followed the recipe exactly and they were perfect. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
clarence brandt
[email protected]I made these collard greens for a potluck and they were a hit! Everyone loved them. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again.
Rodgers Mwansa
[email protected]These collard greens were amazing! I'm not usually a fan of collard greens, but these were so good that I ate two helpings. The broth was flavorful and the greens were tender and cooked to perfection.
bimal kumar
[email protected]I've made collard greens many times before, but this recipe is by far the best. The greens were so tender and flavorful, and the broth was perfect. I will definitely be using this recipe from now on.
Akeem Sukurat
[email protected]These collard greens were absolutely delicious! I followed the recipe exactly and they turned out perfect. The greens were tender and flavorful, and the broth was rich and savory. I will definitely be making this recipe again and again.