A quick and easy side dish that's sure to impress, this is a refreshing change to plain couscous.
Provided by Laura
Categories 100+ Everyday Cooking Recipes Vegan Side Dishes
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- Prepare the couscous according to package directions using the drained mandarin orange liquid as part of the specified amount of water. Fluff the couscous, and gently stir in the pine nuts and mandarin oranges. Serve hot.
Nutrition Facts : Calories 343.6 calories, Carbohydrate 63.6 g, Fat 4.8 g, Fiber 4.5 g, Protein 11.6 g, SaturatedFat 0.7 g, Sodium 11.3 mg, Sugar 7.1 g
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Ebrahimgad Gaado
[email protected]This couscous was easy to make and very flavorful. I used dried apricots instead of mandarin oranges and it was still delicious.
Mohamed bedel
[email protected]This couscous is amazing! I love the combination of sweet and savory flavors. I will definitely be making this again.
jstormtown 13
[email protected]I've made this couscous several times and it's always a hit. It's easy to make and very flavorful.
Carlos Roldos
[email protected]This couscous is delicious! The combination of sweet and savory flavors is perfect.
Mhr Maruf Hossain Rayhan
[email protected]I love this couscous! It's so refreshing and flavorful. I've made it several times and it's always a hit.
Wasim Ahmad
[email protected]This couscous was easy to make and very flavorful. I used dried apricots instead of mandarin oranges and it was still delicious.
Neil Nic Stevens
[email protected]I made this couscous for a potluck and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Afra Islam
[email protected]This couscous is amazing! I love the combination of sweet and savory flavors. The mandarin oranges add a nice brightness to the dish, and the pistachios give it a nice crunch. I will definitely be making this again.