Make and share this Mandy Spice Mix recipe from Food.com.
Provided by UmmBinat
Categories Southwest Asia (middle East)
Time 7m
Yield 1/3 cup, 20 serving(s)
Number Of Ingredients 6
Steps:
- Grind spices together in a coffee grinder or with a mortar and pestle.
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[email protected]I wasn't too impressed with this recipe. The chicken was a bit dry and the spice mix was too bland for my taste.
sunshine nella
[email protected]This is my new favorite recipe! The chicken is so moist and flavorful. I love the smoky flavor that the spice mix gives it.
ahmod Adi
[email protected]Just made this recipe and it turned out great! I used chicken thighs and they were fall-off-the-bone tender. The spice mix was perfect, not too spicy but still flavorful.
Uasama bacha
[email protected]I made this spice mix for the first time last night and it was amazing! The chicken was so flavorful and juicy. I will definitely be making this again.
vicous riot
[email protected]This spice mix is a lifesaver! It makes the most delicious Mandy chicken. I've tried other recipes but this one is by far the best. I highly recommend it!