This makes the perfect breakfast or midday snack. Move over, silly little chia pets, chia seeds are loaded with nutrients and meant to be eaten!
Provided by France C
Categories 100+ Everyday Cooking Recipes Vegan Breakfast and Brunch
Time 1h10m
Yield 2
Number Of Ingredients 5
Steps:
- Mash half of the mango in a bowl with a fork or puree in a food processor to desired consistency.
- Whisk coconut milk beverage and maple syrup into the mashed mango; stir in chia seeds and 1 tablespoon coconut flakes. Cover and refrigerate until thickened, at least 1 hour.
- Divide pudding between 2 bowls and top with diced mango and remaining coconut flakes.
Nutrition Facts : Calories 210.3 calories, Carbohydrate 34.1 g, Fat 9 g, Fiber 5.8 g, Protein 2 g, SaturatedFat 6 g, Sodium 9.3 mg, Sugar 17.5 g
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Renuka Rai
[email protected]This pudding is a little bland for my taste.
CHWENE ERNEST Magwai
[email protected]I love that this pudding is vegan and gluten-free.
USdevil King
[email protected]This pudding is a great make-ahead breakfast or snack. It's easy to grab and go.
Rosan Saud
[email protected]I've been making this pudding for years and it's always a hit.
Teir Briggs
[email protected]This pudding is also great topped with fresh fruit or nuts.
Dulanja Nirmal
[email protected]I like to add a little honey or maple syrup to this pudding to make it a little sweeter.
Jharendra Khadka
[email protected]This pudding is a great way to use up leftover mango.
michale barden
[email protected]I love the texture of this pudding. The chia seeds add a nice crunch.
Festim Maliqi
[email protected]This pudding is perfect for summer. It's light and refreshing, and the mango and coconut flavors are so tropical.
Muzamil Jutt
[email protected]I'm not usually a fan of chia pudding, but this recipe changed my mind. It's so delicious and refreshing.
Shamima Keya
[email protected]This pudding is a lifesaver on busy mornings. It's quick and easy to make, and it keeps me full until lunchtime.
Sani Saidu
[email protected]I love that this pudding is made with healthy ingredients. It's a great way to start my day.
Amanda Kibi
[email protected]This is the best chia pudding recipe I've ever tried. It's so easy to make and it tastes amazing.
Usman Sial
[email protected]I've made this pudding several times now, and it's always a hit. My family and friends love it!
Misanya Flavia
[email protected]This pudding is so good! It's creamy and flavorful, and the mango and coconut flavors are perfect together.
Jerrt Berry
[email protected]I love the combination of mango and coconut in this chia pudding. It's a delicious and easy-to-make breakfast or snack.
Jasmine Fox
[email protected]This mango coconut chia pudding is delightful! The flavors of mango and coconut complement each other perfectly, and the chia seeds add a nice texture. It's a healthy and refreshing breakfast or snack.