Based on a rich dessert from the exotic island of St. John, this custard is so smooth, refreshing and fruity, you'll be tempted to eat it all!
Provided by morgainegeiser
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender container, combine mango chunks, lemon juice, and coconut extract. Blend until smooth.
- In a small saucepan, combine remaining ingredients. Mix until cornstarch is dissolved. Stir in mango mixture.
- Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue to cook and stir for 2 full minutes. Spoon into a 1-quart shallow bowl.
- Chill thoroughly.
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Sakib Ali
[email protected]I love this mango custard! The custard is creamy and smooth, and the mango flavor is perfect. The graham cracker crust is a nice addition. I would definitely recommend this recipe to anyone who loves mango or custard.
Haram123
[email protected]This mango custard is a great way to use up ripe mangoes. The custard is creamy and smooth, and the mango flavor is delicious. The graham cracker crust is a nice touch. I would definitely make this again.
Brianna Hope
[email protected]I made this mango custard for a party and it was a big hit! Everyone loved it. The custard was creamy and smooth, and the mango flavor was amazing. The graham cracker crust was also a nice touch. I would definitely recommend this recipe to anyone who
Michael Carrillo
[email protected]This mango custard is a delicious and refreshing dessert. The custard is creamy and smooth, and the mango flavor is perfectly balanced. The graham cracker crust adds a nice crunch. I would definitely make this again.
Shaukat Khan
[email protected]I've made this mango custard several times now and it's always a hit! The custard is creamy and smooth, and the mango flavor is divine. The graham cracker crust is the perfect finishing touch. I highly recommend this recipe.
BLOODY BOWY Official
[email protected]This was my first time making mango custard and it turned out great! The recipe was easy to follow and the custard was creamy and delicious. I loved the combination of mango and custard. I will definitely be making this again.
Khalung Sahb
[email protected]I made this mango custard for my family and they all loved it! The custard was creamy and smooth, and the mango flavor was delicious. The graham cracker crust was also a nice touch. I would definitely recommend this recipe to anyone who loves mango o
jessica browne
[email protected]This mango custard was okay. The custard was creamy and smooth, but the mango flavor was a bit bland. I think I would have preferred a stronger mango flavor. Overall, it was an average dessert.
INNOCENT SUNDAY
[email protected]I was disappointed with this mango custard. The custard was too runny and the mango flavor was not very strong. I think I would have preferred a thicker custard and more mango flavor. Overall, I would not recommend this recipe.
Farah Deba
[email protected]This mango custard was a bit too sweet for my taste, but it was still enjoyable. The custard was creamy and smooth, and the mango flavor was strong. I think I would have preferred it with a less sweet custard, but that's just my personal preference.
Public News 24
[email protected]I made this mango custard for a party and it was a huge success! Everyone loved it. The custard was creamy and smooth, and the mango flavor was divine. The graham cracker crust was also a nice touch. I would definitely recommend this recipe to anyone
Zekiya Jimma
[email protected]This recipe is a keeper! The mango custard was so easy to make and it turned out so delicious. The flavors of the mango and custard were a perfect match. I also loved the graham cracker crust. It added a nice crunch to the dessert. I will definitely
Treasure Tjikuere
[email protected]I followed the recipe exactly and the mango custard turned out perfectly! It was creamy and smooth, with just the right amount of sweetness. The mango chunks were a nice touch, and the graham cracker crust was the perfect finishing touch. This desser
Vutomi Tom
[email protected]This mango custard was a delightful treat! The creamy custard paired perfectly with the sweet and tangy mango, and the graham cracker crust added a nice textural contrast. I loved the vibrant yellow color of the custard, and the mango chunks added a