Make and share this Mango Habanero BBQ Sauce recipe from Food.com.
Provided by YummySmellsca
Categories Sauces
Time 40m
Yield 3 cups, 24 serving(s)
Number Of Ingredients 16
Steps:
- Combine all the ingredients in a pot and bring to a boil.
- Reduce heat to low and simmer until mangoes have completely softened and sauce has slightly thickened, about 30 minutes, stirring occasionally.
- Puree sauce with an immersion blender, or in the jar of a regular blender, until smooth.
- Either cool to room temperature and store in refrigerator for up to a month or can in a water bath for 30 minutes.
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[email protected]This sauce is amazing! I used it on grilled shrimp and it was the perfect complement to the seafood.
Arlyn Loves Hot Moms (:D)
[email protected]I followed the recipe but my sauce turned out too runny. I had to add more cornstarch to thicken it up.
Taliq Hussain
[email protected]This sauce is a bit too spicy for my taste, but it's still very good. I would recommend using less habaneros if you don't like spicy food.
MD Gaming
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats and vegetables.
Sienna Davis
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even tofu. It's also great as a dipping sauce for vegetables.
mari A
[email protected]I followed the recipe exactly and my sauce turned out perfectly. I can't wait to use it on my next BBQ.
Mehran Niazi
[email protected]This sauce is a bit too sweet for my taste. I would recommend using less brown sugar.
Angel Ramirez
[email protected]I love the sweet and spicy flavor of this sauce. It's perfect for chicken wings.
Zoe Oates
[email protected]This sauce is amazing! I used it on grilled shrimp and it was the perfect complement to the seafood.
Seraphim Boerding
[email protected]I followed the recipe but my sauce turned out too runny. I had to add more cornstarch to thicken it up.
yoni Chamak
[email protected]This sauce is a bit too spicy for my taste, but it's still very good. I would recommend using less habaneros if you don't like spicy food.
Hannah Matigoneraishe
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Noah Carraher
[email protected]This is the best BBQ sauce I've ever had. I can't wait to try it on my next cookout.
Leonardo Alfama
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's thick and flavorful, with a beautiful orange color.
Dilawar Iqbal
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even fish. It's also great as a dipping sauce for appetizers.
Izzy Paul
[email protected]I'm not usually a fan of spicy food, but this sauce is surprisingly mild. The habaneros add just a hint of heat that complements the sweetness of the mangoes.
DAOUD HAMOUCHENE
[email protected]This mango habanero BBQ sauce is a game-changer! It has the perfect balance of sweet, spicy, and smoky flavors. I used it on grilled chicken and it was a hit with my family and friends.