MANGO-HABANERO SALSA
This sweet and spicy salsa combines mangoes, habaneros, fresh cilantro and lime.
Provided by Food Network Kitchen
Time 30m
Yield 6-8 servings, makes about 3 cups
Number Of Ingredients 9
Steps:
- Finely chop the garlic, sprinkle with 1 1/4 teaspoon salt, and mash into a coarse paste using flat side of a large knife. Mix the garlic paste with cilantro, oil, mango, scallions, habanero and lime juice. Set aside for at least 15 minutes to allow the flavors to meld. Season with additional salt and serve with tortilla chips for scooping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Laxmi on namaha siba Shrestha
[email protected]I was really excited to try this salsa, but I was disappointed. It was too sweet and not spicy enough.
Butterfly Nail's
[email protected]This salsa is amazing! I've already made it twice and I'm planning on making it again next week. It's the perfect addition to any Mexican dish.
utman kpk
[email protected]I'm not a big fan of mango, but I thought this salsa was pretty good. The habaneros really add a nice kick.
Paul French
[email protected]This salsa was a bit too spicy for me, but I still enjoyed it. I think I'll try using milder peppers next time.
Malik Ss
[email protected]I found this salsa to be too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Zahid Zain
[email protected]Meh, it was okay.
Hammad Shaikh
[email protected]This salsa is a great way to use up ripe mangoes. I also like that it's not too spicy, so even people who don't like spicy food can enjoy it.
Joseph Moshood
[email protected]I love the combination of sweet and spicy in this salsa. It's also very easy to make, which is a bonus.
Duduzile Ndlovu
[email protected]Delicious! I made this salsa for my tacos and it was the perfect topping. It was also great on chips.
Aun Alvi
[email protected]I've tried a lot of mango salsas, but this one is by far the best. The habaneros give it just the right amount of heat.
Usama Gujjar
[email protected]This salsa was a hit at my last party! Everyone loved the sweet and spicy flavor. I'm definitely making it again for my next gathering.