IOWA CORN CASSEROLE
I only wish I knew how many times I've made this dish for reunions and other get-togethers during the past 40 years. It seems no matter how much I make, there are never any leftovers. I've even gotten long-distance recipe requests from people who've moved away and miss my corn casserole.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a skillet, fry the bacon until lightly browned. Remove and set aside. Pour 1/8 to 1/4 cup of bacon drippings over bread crumbs; set aside. Reserve 2 tablespoons drippings; saute green pepper and onion in reserved drippings until tender. Stir in the corn, bacon and half of bread crumbs. , Spoon into a 1-qt. baking dish; sprinkle with remaining crumbs. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts : Calories 184 calories, Fat 10g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 526mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 8g protein.
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Fozia Nasir
[email protected]This corn casserole is the worst thing I've ever cooked. I'm throwing it in the trash.
Kalel Craib
[email protected]I can't believe I wasted my time and money on this recipe. It was a total failure.
Misael Medina Torres
[email protected]This recipe is a waste of time and ingredients. Don't bother making it.
Bidhayak Yadav
[email protected]I'm not sure what went wrong, but this corn casserole was a complete disaster. I followed the recipe exactly and it turned out inedible.
tugssaikhan tseveendorj
[email protected]This was the worst corn casserole I've ever had. It was dry, overcooked, and had no flavor.
Luiz Fernando
[email protected]I would not recommend this recipe. The casserole was too sweet and had a strange texture.
Sadock Pesambili
[email protected]This corn casserole is not worth the effort. It's bland and tasteless.
Nabin dhami
[email protected]I was disappointed with this recipe. The casserole was dry and crumbly. I won't be making it again.
Im Im
[email protected]This corn casserole was okay, but I've had better. It was a little bland for my taste.
Harlee Truman
[email protected]I made this casserole for my family and they all raved about it. It's definitely a new favorite recipe!
Daniel Daher
[email protected]This recipe is a must-try for corn casserole lovers! It's creamy, cheesy, and has just the right amount of sweetness.
Hasanul Karim59
[email protected]This corn casserole is the perfect side dish for any occasion. It's easy to make and always a crowd-pleaser.
Abigal Wheatman
[email protected]Just made this for dinner and it was delicious! I loved the crispy edges and the creamy filling. Will definitely make again!
Jesus Colocho
[email protected]This was my first time making corn casserole and it turned out great! I followed the recipe exactly and it was a hit with my family.
Ibrahim Abdulaziz
[email protected]This recipe is a keeper! The casserole was creamy, cheesy, and packed with corn flavor. Highly recommend!
Anwar Ehsan
[email protected]This casserole was so easy to make and it turned out perfectly. My family loved it!
SARGAM KARKI
[email protected]My go-to recipe for corn casserole. Always a crowd-pleaser. I like to add some diced jalapenos for a little kick.
Saad Gondal
[email protected]Not a huge fan of corn casserole, but this recipe changed my mind! It was cheesy and flavorful, with just the right amount of sweetness from the corn. Will definitely make again!
NADIM Boss
[email protected]This Iowa Corn Casserole was a hit at our last potluck! So rich, creamy, and comforting. Easy to make, too. Definitely a keeper recipe!