MANGO-JICAMA SALSA
Make and share this Mango-Jicama Salsa recipe from Food.com.
Provided by Leahs Kitchen
Categories Sauces
Time 10m
Yield 1 1/2 cups, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients in a bowl and let sit in the refrigerator for a couple hours before serving. -Enjoy!
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this is the best friends forever
[email protected]I love how easy this salsa is to make. I always have mangoes and jicamas on hand, so I can whip up a batch of this salsa whenever I need a quick and healthy snack or side dish.
J A W A D. YT
[email protected]This salsa is a great way to use up ripe mangoes. I always have a few mangoes on hand, so I'm always looking for new ways to use them. This salsa is a delicious and refreshing way to enjoy mangoes.
Chronicles of Illoams
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved the unique flavor combination. I'll definitely be making it again for my next party.
Sheikh Zohaib
[email protected]This salsa is so refreshing and flavorful. I love the combination of mango, jicama, and red onion. It's the perfect salsa for summer gatherings.
Japh Moses
[email protected]I'm not usually a fan of mango salsa, but this recipe changed my mind. The jicama adds a nice crunch and the lime juice brightens up the flavors. I'll definitely be making this salsa again.
tamer shwky
[email protected]This salsa is a keeper! I've made it several times now and it's always a hit. It's the perfect balance of sweet, sour, and spicy. I love serving it with grilled shrimp or fish tacos.
Mdshohag Shohag
[email protected]I highly recommend this salsa. It's a delicious and versatile recipe that's sure to please everyone. It's a great way to add some tropical flair to your next meal.
Hussnain Riaz
[email protected]This salsa is the perfect summer salsa. It's light, refreshing, and flavorful. I love serving it with grilled meats and fish. It's also great as a dip for chips or vegetables.
Garry Fitzgerald
[email protected]I love how healthy this salsa is. It's made with all fresh ingredients and it's packed with vitamins and minerals. I feel good about serving this salsa to my family and friends.
Uzair ali Mastoi
[email protected]This salsa is so easy to make, even for a beginner cook like me. I followed the recipe exactly and it turned out perfectly. I'm so glad I tried this recipe!
Jason Keir
[email protected]I love the pop of color that this salsa adds to my dishes. It's so vibrant and eye-catching. It's a great way to add some visual interest to my meals.
Baba Azeem
[email protected]This salsa is a great way to use up ripe mangoes. I always have a few mangoes on hand, so I'm always looking for new ways to use them. This salsa is a delicious and refreshing way to enjoy mangoes.
De Son
[email protected]I made this salsa for a party last weekend and it was a huge success. Everyone loved the unique flavor combination. I'll definitely be making it again for my next party.
Masoom Mia
[email protected]The sweetness of the mango and the crunch of the jicama make this salsa a perfect balance of flavors and textures. I highly recommend it!
Rakib Hossain
[email protected]This salsa is so versatile. I've used it as a topping for grilled fish, tacos, and even eggs. It's also great as a dip for chips or vegetables.
Rudo Shalom Mapara
[email protected]I love how easy this salsa is to make. I always have mangoes and jicamas on hand, so I can whip up a batch of this salsa whenever I need a quick and healthy snack or side dish.
fazlulhaq babu
[email protected]This mango jicama salsa was a hit at my summer cookout! The flavors of the mango, jicama, and red onion were perfectly balanced, and the cilantro and lime juice added a refreshing touch. I'll definitely be making this salsa again.