MANGO KULFI RECIPE BY TASTY
Kulfi is the Indian version of ice cream but it's even easier to make. With a few simple ingredients you have a decadent and luscious dessert with minimal effort. Take it a step further by garnishing with rose petals for an extra fancy effect!
Provided by Matt Ciampa
Categories Snacks
Time 8h20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Add the saffron to a small bowl. Pour the hot water over the threads and soak for 5 minutes.
- Add the heavy cream to a large bowl. Beat with an electric hand mixer on high speed until soft peaks form, 3-5 minutes.
- Gently fold the sweetened condensed milk into the whipped cream with a rubber spatula. Fold in the mango purée, then the ground cardamom and bloomed saffron with its soaking liquid, until incorporated.
- Pour the mixture into a glass container. Freeze for at least 8 hours, preferably overnight, until frozen solid.
- Scoop the mango kulfi into small bowls and top with rose petals and more saffron threads, if desired.
- Enjoy!
Nutrition Facts : Calories 336 calories, Carbohydrate 24 grams, Fat 28 grams, Fiber 0 grams, Protein 4 grams, Sugar 22 grams
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mohamed yassin
[email protected]This recipe looks delicious. I'll have to try it soon.
Emmanuel Aful
[email protected]Can't wait to try this recipe! I love mango kulfi.
Roomi Sheikh
[email protected]I'm not sure what I did wrong, but my kulfi turned out grainy. Not sure if I'll try this recipe again.
it's AFK Bro
[email protected]This recipe is a bit too sweet for my taste, but it's still good.
Zamora Khan
[email protected]5 stars! This recipe is a must-try for any mango lover.
Harley Jolliff
[email protected]So easy to make and so delicious! I love that I can use fresh or frozen mangoes.
MD Mahdi Hasan
[email protected]This kulfi is heavenly! The perfect balance of sweetness and creaminess. I used fresh mangoes and they really made the dish.
Shairbaz Shairbaz
[email protected]I tried this recipe and it was a disaster! The kulfi was too icy and didn't have any flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Adnan Aman
[email protected]This recipe is a game-changer! I never thought I could make kulfi at home, but this recipe made it possible. The kulfi turned out perfect and was a huge hit with my family and friends. Thank you for sharing this recipe!
Carol Watkins
[email protected]This mango kulfi recipe is a keeper! I was amazed at how easy it was to make and how delicious the end result was. The kulfi was creamy, flavorful, and had the perfect hint of sweetness. I will definitely be making this again and again.