MANGO, LIME AND FRESH GINGER DRESSING
Steps:
- 1. In a blender, combine all ingredients except the yogurt. Puree until smooth. 2. Add the yogurt and puree. Taste -- it should be smooth and moderately sweet. Store in an airtight jar for up to two weeks.
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jennie crown
[email protected]This was a great recipe! The dressing was easy to make and it tasted delicious. I will definitely be making this again.
Deliverance Church
[email protected]This dressing is a bit too spicy for my taste. I think I'll use less ginger next time.
Anna Allen
[email protected]I love the versatility of this dressing. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit!
Md sahab uddun
[email protected]This is my new go-to dressing for grilled chicken. It's so flavorful and adds a nice pop of color to the dish.
Shiza Gul
[email protected]Overall, I thought this was a good dressing. It's a nice change from the usual vinaigrette or ranch dressing.
Hani Hamad
[email protected]The dressing was a bit runny for my liking. I think I'll add a little more cornstarch next time to thicken it up.
Bella Grace
[email protected]I found this dressing to be a bit too sweet for my taste. I might try reducing the amount of mango next time.
Prince Shahin sah
[email protected]This is a great dressing for a summer salad. It's light and refreshing, and the bright flavors really shine through.
Evie Matanga
[email protected]I wasn't sure about the combination of mango and lime at first, but I was pleasantly surprised. The flavors work really well together.
Harry Ormerod
[email protected]This dressing is so easy to make and it tastes amazing! I've used it on salads, grilled chicken, and even fish. It's a new favorite in my kitchen.
Jbreal Consult
[email protected]I love the zesty flavor of the lime and ginger in this dressing. It's a great way to add some extra flavor to a simple salad.
Jason Barrant
[email protected]This dressing is a delightful blend of sweet, sour, and spicy flavors. It perfectly complements the fresh, crisp greens in the salad. I highly recommend it!