MAPLE AND BROWN SUGAR MAGIC MUFFINS
These are a welcome break from the muffins we all know so well - they are easy to make and I never have to worry that my teens are running out without breakfast when I make these, as these are a big hit with them. The recipe comes from the Malt-o-meal Hot Wheat Cereal (Maple & Brown sugar flavor) box. These muffins are best when just made and still warm with a little butter if you like - they tend to be a bit on the dry side if not eaten the same day - but normally they are all eaten before this happens!
Provided by Heart N Soul
Categories Quick Breads
Time 25m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Heat oven to 400 degrees F.
- Blend all dry ingredients in a large mixing bowl.
- Add all Remaining ingredients.
- Stir until moistened (batter seems to NOT have lumps).
- Spoon batter into paper-lined or greased muffin pans, filling cups 3/4 full.
- Bake for 18 to 20 minutes or until center is firm to touch.
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Deshaz Goonh
[email protected]I love the crispy edges on these muffins. They're the perfect combination of sweet and savory.
Olamide Bakare
[email protected]These muffins were a bit too dense for my taste, but the flavor was good.
thangavelkajalan Kajalan
[email protected]I've made these muffins several times now and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Lucy Llano
[email protected]I made these muffins for my husband's birthday and he loved them! They're his new favorite muffin recipe.
K0smit0
[email protected]These muffins are so moist and flavorful. I'll definitely be making them again.
Sonia Moran
[email protected]I followed the recipe exactly and my muffins turned out dry. I'm not sure what went wrong.
Kelli James
[email protected]These muffins were a bit too sweet for my taste, but my kids loved them.
Tan Gru
[email protected]I love the combination of maple and brown sugar in these muffins. They're the perfect fall treat!
Aaron Guerrero
[email protected]These muffins were easy to make and turned out great! I used a gluten-free flour blend and they still came out perfect.
Mr ATeam604
[email protected]I made these muffins for a brunch party and they were a hit! Everyone raved about how delicious they were.
King Amara
[email protected]These muffins were heavenly! The maple and brown sugar flavors were perfectly balanced, and the muffins were so moist and fluffy. My family loved them!