MAPLE BACON CUPCAKES
This tastes like the Maple bacon doughnut at Voodoo doughnut in Portland Oregan.. it is the ultimate combination of salty and sweet
Provided by GingerlyJ
Categories Dessert
Time 33m
Yield 6 cupcakes, 6 serving(s)
Number Of Ingredients 11
Steps:
- 1) Cook some bacon in a fry pan (about 6 thick strips). Reserve the drippings and place in the fridge to solidify. Mince 1/4 a cup of the bacon. The chef should eat whatever is left to assure that the bacon is tasty.
- 2) Beat the crud out of the butter and solidified bacon fat 'till light and creamy. Add the brown sugar and maple syrup and beat well until combined.
- 3) Add the egg and beat until incorporated.
- 4) Sift the flour, salt, baking soda and powder together.
- 5) Add some of the flour and mix, then some of the milk, then continue to alternate the dry and wet ingredients, ending with the dry. Mix until just combined. Fold in the bacon. Taste and add more maple syrup, flour, or milk if needed for desired taste. Keep in mind the maple frosting is very sweet, and to add in very small increments for alterations as maple syrup in large amounts can break a cake batter.
- 6) Scoop into cupcake papers and bake at 350 F for 18-22 minutes or until a toothpick comes out clean. Be sure to rotate the pan after the first 15 minutes for even baking.
- Maple Syrup frosting.
- What You'll Need --
- 4 tablespoons of butter.
- 2 tablespoons of maple syrup.
- 1 cup of powdered sugar.
- turbinado sugar (optional, but recommended).
- coarse grain sea salt (optional, but recommended).
- What You'll Do --
- Combine the syrup and butter until combined. Add the sugar, a bit at a time, and whip at high speeds until combined. Pipe or spread onto cupcakes. Sprinkle on sea salt and turbinado sugar for decoration and a lot of added flavor.
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Ashely morris
[email protected]I'm not a big fan of bacon, but I thought these cupcakes were delicious! The maple flavor was perfect, and the bacon added a nice salty crunch. I would definitely make these again.
Al Rafi
[email protected]These cupcakes were a bit too sweet for my taste, but I still enjoyed them. The maple flavor was nice, but I would recommend using less sugar in the frosting next time.
Matthew Hofmann
[email protected]I made these cupcakes for a potluck and they were a huge hit! Everyone loved the maple bacon flavor. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Abdullah Hayat
[email protected]These cupcakes were easy to make and turned out great! The maple frosting was a bit too runny for my taste, but I just added a little more powdered sugar and it was perfect. I would definitely make these again.
Bridget Khamadi
[email protected]I'm not a big fan of bacon, but I thought these cupcakes were delicious! The maple flavor was perfect, and the bacon added a nice salty crunch. I would definitely make these again.
Sandra Adumuah
[email protected]These cupcakes were a bit too sweet for my taste, but I still enjoyed them. The maple flavor was nice, but I would recommend using less sugar in the frosting next time.
AMDADUL HAQUE RAHIM
[email protected]I made these cupcakes for a potluck and they were a huge hit! Everyone loved the maple bacon flavor. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Tawhid Boss
[email protected]These cupcakes were easy to make and turned out great! The maple frosting was a bit too runny for my taste, but I just added a little more powdered sugar and it was perfect. I would definitely make these again.
Eze Bright future
[email protected]I'm not a big fan of bacon, but I thought these cupcakes were delicious! The maple flavor was perfect, and the bacon added a nice salty crunch. I would definitely make these again.
Clash Gaming
[email protected]These cupcakes were a bit too sweet for my taste, but I still enjoyed them. The maple flavor was nice, but I would recommend using less sugar in the frosting next time.
Naseem Mn
[email protected]I made these cupcakes for a potluck and they were a huge hit! Everyone loved the maple bacon flavor. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Jayla Istheonlyone
[email protected]These cupcakes were easy to make and turned out great! The maple frosting was a bit too runny for my taste, but I just added a little more powdered sugar and it was perfect. I would definitely make these again.
Home kknap
[email protected]I'm not a big fan of maple, but I thought these cupcakes were delicious! The bacon added a nice salty flavor that balanced out the sweetness of the maple. I would definitely make these again.
Odunyemi Busayo
[email protected]These cupcakes were a bit too sweet for my taste, but I still enjoyed them. The maple flavor was nice, and the bacon added a nice salty crunch. I would recommend using less sugar in the frosting next time.
Usama Niaz
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it! The cupcakes were delicious and the maple bacon frosting was amazing. I will definitely be making these again.
hawei tab
[email protected]I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had. The maple bacon flavor was perfect, and the cupcakes were moist and fluffy.
Lor P
[email protected]These cupcakes were easy to make and turned out great! The maple frosting was a bit too sweet for my taste, but overall I really enjoyed them.
Adolf Schneider
[email protected]I'm not a big fan of bacon, but I loved these cupcakes! The maple flavor was perfect, and the bacon added a nice salty crunch. I would definitely make these again.
emmanuel odhiambo
[email protected]These cupcakes were a hit at my party! The maple bacon flavor was unique and delicious, and the cupcakes were moist and fluffy. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.