This is my go-to Sunday breakfast. It's easy to put together and put in the fridge Saturday night then bake the next morning. It gives me more time for enjoying family on Sundays. -Erin Wright, Wallace, Kansas
Provided by Taste of Home
Time 1h35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a shallow bowl, whisk first 7 ingredients. Dip both sides of bread in egg mixture. Arrange bread slices into 2 overlapping rows in a greased 13x9-in. baking dish. Pour remaining egg mixture over top. Refrigerate, covered, overnight., Preheat oven to 350°. Remove French toast from refrigerator while oven heats. Bake, covered, 30 minutes. Sprinkle with bacon. Bake, uncovered, until lightly browned, 10-15 minutes longer. Serve with additional syrup.
Nutrition Facts : Calories 323 calories, Fat 12g fat (5g saturated fat), Cholesterol 167mg cholesterol, Sodium 725mg sodium, Carbohydrate 36g carbohydrate (12g sugars, Fiber 1g fiber), Protein 14g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Daquann Allen
[email protected]I'm not a big fan of maple syrup, so I used honey instead. It turned out great!
Official Usman_ MB
[email protected]This recipe is a bit time-consuming, but it's worth it. The casserole is so delicious and it's a real crowd-pleaser.
Christopher Sisa
[email protected]I made this for a crowd and it was a huge success! Everyone loved it.
Lindelani Singo
[email protected]This casserole is a great way to use up leftover bread and bacon.
Pam Green
[email protected]I love this recipe! It's so versatile. I've made it with different types of bread and fruit, and it's always delicious.
Ada Nzam
[email protected]This recipe is a keeper! It's the perfect combination of sweet and savory.
Dexter Dexter
[email protected]I've made this casserole several times now and it's always a favorite. It's so easy to make and it always turns out perfect.
Susan Hunsucker
[email protected]This was a delicious and easy recipe! I made it for a brunch party and it was a hit. Everyone loved it.
0643569025 Mqo
[email protected]I followed the recipe exactly and it turned out great! I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast casserole.
mariam Safwat
[email protected]This casserole was so easy to make and it turned out perfect! The flavors were amazing and it was a big hit with my family.
Richard Cruise
[email protected]I made this for my family and they loved it! It was a great way to use up leftover bread and bacon.
andrew nicolaou
[email protected]This maple bacon french toast casserole was a hit at our brunch! It was easy to make and tasted delicious. The bacon added a nice savory flavor to the dish, and the maple syrup was the perfect finishing touch. I will definitely be making this again.