MAPLE BAKED BEANS (CROCKPOT)
The natural sweetness of pure maple syrup adds to the great flavour of slow cooked beans... from Fresh from the Vegetarian Slow Cooker.
Provided by Katzen
Categories Easy
Time 6h10m
Yield 4 , 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oil in a large skillet over medium heat. Add the onions, cover, and cook until softened, about 5 minutes.
- Add onions, and all remaining ingredients to crockpot, cover, and cook on low for 6-8 hours.
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Farhan Rajpoot
[email protected]These beans are a staple at our summer cookouts. They're always a crowd-pleaser.
Abdullwahab Abbas
[email protected]I love this recipe! The beans are always so flavorful and the sauce is perfect.
trevis travia
[email protected]These beans are so easy to make and they're always a hit with my family and friends.
Francis Ignatius
[email protected]I've tried this recipe a few times and it's always been a success. The beans are always cooked perfectly and the sauce is delicious.
Shonoy
[email protected]I made these beans for a party and they were a huge hit! Everyone loved them.
Siddharth Singh
[email protected]These beans were a little too sweet for my taste, but my kids loved them.
Kaden Robert
[email protected]I'm not a big fan of maple syrup, but these beans were surprisingly good. I'll definitely be making them again.
Anik
[email protected]These beans are perfect for a potluck or picnic. They're easy to make and always a hit.
Grace Mufumbiro
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Tofial Ahmed
[email protected]The beans were a little dry, but the flavor was good. I'll try adding more liquid next time.
Sadam Hussian
[email protected]I used this recipe as a base and added some of my own spices. It was a great success!
Jam Zar
[email protected]I followed the recipe exactly and the beans turned out great. I'll definitely be making these again.
Emilie Abdulla
[email protected]These beans were a little too sweet for my taste, but my kids loved them.
ABRAR GAMING FF
[email protected]I'm not usually a fan of baked beans, but these were surprisingly good. The maple syrup added a nice sweetness.
India van Didden
[email protected]This recipe is a keeper! The beans were cooked perfectly and the sauce was flavorful and tangy.
Fatuma Madzunga
[email protected]I've made these beans twice now and they're always a success. So easy and delicious!
Muhasin Mubarek
[email protected]These beans were a hit at my last potluck! I added a little extra brown sugar and they were perfect.