MAPLE BAKED GOLDEN PEARS
Just the name of this dessert conjures up thoughts of autumn and all the wonderful comfort food that comes with the season. Recipe & photo: greenbeandelivery.com
Provided by Ellen Bales
Categories Fruit Desserts
Time 50m
Number Of Ingredients 5
Steps:
- 1. Arrange the pears cut-side up in an 8-inch square glass baking dish. Whisk the apple juice and syrup in a small heavy saucepan over medium heat until the syrup dissolves. Whisk in the butter.
- 2. Pour the sauce over the pears, and sprinkle them with the chopped nuts.
- 3. Bake in a preheated 400-degree oven until the pears are tender and beginning to brown, basting occasionally with the juices, for about 35 minutes.
- 4. Serve with vanilla bean ice cream, if desired.
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Anum Shamoon
[email protected]I'm not a huge fan of pears, but I really enjoyed this dish. The maple glaze was the perfect touch.
Chelsea Odriscoll
[email protected]This is a great recipe. I love how the pears come out so tender and juicy.
Tami Ivanšek
[email protected]These pears are so good! I'll definitely be making them again.
Aldo Hattingh
[email protected]I've never made baked pears before, but this recipe was easy to follow. The pears turned out perfectly.
Chandani Shah
[email protected]These pears are a great way to use up ripe pears. They're also a healthy and delicious snack.
Ashok Shing
[email protected]I love the combination of flavors in this dish. The pears are sweet and juicy, and the maple glaze is rich and decadent. It's the perfect dessert for a special occasion.
Mubshar Rajput
[email protected]These pears are so simple to make, but they're so impressive. I've made them for brunch, dessert, and even as a snack. They're always a hit.
Ehsan Raja
[email protected]I'm not a big fan of pears, but I decided to give this recipe a try. I'm so glad I did! The pears were delicious. The maple glaze was the perfect amount of sweetness.
justin smith
[email protected]I made these pears for a dinner party last night, and they were a huge hit! Everyone loved them. They're so easy to make, and they look so elegant.
Sonia Aguilar
[email protected]These pears are absolutely divine! The maple glaze is the perfect complement to the tender, juicy pears. I served them with a dollop of vanilla ice cream, and it was a truly heavenly dessert.