MAPLE CHICKEN & VEGETABLE STIR-FRY WITH NOODLES
This is a very tasty and healthy meal which I often make, I prefer to make it with the chilli sauce, normal soy sauce can be substituted for thick soy sauce. It's a real winner amongst family & friends.
Provided by Carolyn Jay
Categories Chicken Thigh & Leg
Time 23m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in wok or frying pan, stir-fry chicken pieces, onion & carrot over moderate heat for 5 minutes.
- Add the rest of the vegetables and noodles, cook for a further 3 minutes.
- Combine first five ingredients, pour combined sauce over the stir-fry. Toss gently until heated through and thick.
- Serve.
Nutrition Facts : Calories 655.9, Fat 13.4, SaturatedFat 3, Cholesterol 189.1, Sodium 728.7, Carbohydrate 91.5, Fiber 4.3, Sugar 16.2, Protein 41
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Arun Das
[email protected]I'm not a big fan of chicken stir-fries, but this recipe changed my mind. The maple sauce is delicious and the chicken is so tender. I will definitely be making this again.
Olaniyi Aremu
[email protected]This recipe is a great way to get your kids to eat their vegetables. The maple sauce is sweet enough to appeal to even the pickiest eaters and the chicken is a great way to sneak in some protein.
Alex McPherson
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the sweet and tangy sauce and the chicken was so tender. I will definitely be making this again.
Damien
[email protected]This dish was a disappointment. The chicken was dry and tough and the vegetables were mushy. I followed the recipe exactly so I'm not sure what went wrong.
Mirabel Nambawarr
[email protected]I'm always looking for new and exciting chicken recipes and this one definitely fits the bill. The maple sauce is amazing and the chicken is cooked to perfection. I will definitely be making this again!
James Baxkey
[email protected]This recipe is a keeper! It's easy to follow and the dish turns out delicious every time. I love that I can use different vegetables depending on what I have on hand.
Samir Aaditiya
[email protected]I've made this dish several times and it's always a hit with my family and friends. The chicken is always tender and juicy and the sauce is delicious. I highly recommend this recipe!
Tony Rana
[email protected]I thought this recipe was just okay. The chicken was a little bland and the sauce was a bit too sweet for my taste. I probably wouldn't make this again.
Tammy Clark
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected. The chicken was a little dry and the vegetables were overcooked. I think I might have cooked it for too long.
Destinyncastilloo
[email protected]This dish was a great way to use up some leftover chicken. The sauce was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Angela Garner
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The maple sauce was delicious and the chicken was cooked perfectly. I would definitely make this again.
Kishan Dahal
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Saoda Saoda
[email protected]I'm not a big fan of chicken, but this dish was amazing! The sauce was so flavorful and the chicken was tender and juicy. I would definitely make this again.
Solina Doucet
[email protected]I made this for dinner last night and it was so good! The sauce was delicious and the chicken was cooked perfectly. I will definitely be making this again.
Any Mitra
[email protected]This dish was a hit with my family! The chicken was tender and juicy, the vegetables were crisp-tender, and the noodles were cooked perfectly. The maple sauce added a delicious sweetness and tanginess to the dish. I definitely recommend this recipe!