MAPLE-CHIPOTLE PORK CHOPS

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Maple-Chipotle Pork Chops image

Brush pork chops with a sweet-and-spicy tomato glaze and broil.

Provided by Food Network Kitchen

Time 40m

Yield 4

Number Of Ingredients 10

1/2 cup low-sodium chicken broth
2 tablespoons apple cider vinegar
2 tablespoons pure maple syrup
1 tablespoon finely chopped chipotles in adobo
1 teaspoon chili powder
One 15-ounce can tomato sauce
1 clove garlic, finely chopped
Kosher salt and freshly ground black pepper
Four 3/4-inch-thick bone-in pork rib chops (about 1 1/2 pounds total)
Potato salad or mashed potatoes and wilted spinach, for serving

Steps:

  • Bring the chicken broth, vinegar, maple syrup, chipotles in adobo, chili powder, tomato sauce, garlic, a generous pinch of salt and a few grinds of pepper to a simmer in a medium saucepan over medium heat. Reduce heat to medium-low and gently simmer until thick, stirring occasionally, about 25 minutes. Reserve 1/2 cup of the sauce for serving.
  • While the sauce simmers, adjust an oven rack about 4-inches below the heat source and preheat the broiler to high.
  • Put a broiler pan or foil-lined baking sheet under the broiler to preheat for 5 minutes. Sprinkle the pork chops with salt and pepper, put on the preheated pan and brush with the some of the sauce. Broil the chops, brushing with more sauce, 2 to 3 more times, until cooked through and slightly charred, about 8 minutes (do not flip). Serve the pork chops with potato salad or mashed potatoes, wilted spinach and the extra sauce on the side.

Becky Owa
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These pork chops are a great weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.


RJ Kieta
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I would recommend this recipe to anyone who loves pork chops. They're easy to make and they taste amazing.


Abhi Waqas
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I'm definitely going to make these pork chops again. They were a big hit with my family and friends.


Nadim Mahamod
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These pork chops were a little more work than I expected, but they were worth it. They were so flavorful and juicy.


Gatis Butenieks
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I'm not a big fan of pork chops, but I really enjoyed this recipe. The maple chipotle sauce was delicious.


nessy emmanuel
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The marinade for these pork chops was great, but I found that the cooking instructions were a little confusing.


Alexa Lauren
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I found that the pork chops were a little dry. I think I should have cooked them for a shorter amount of time.


keshav amin
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These pork chops were a little too spicy for my taste, but my husband loved them.


Aria M
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I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops.


Enoch Yadabut
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My family loved these pork chops! They were so tender and flavorful.


Carrie Blunt
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These pork chops were amazing! I will definitely be making them again.


Bilal BHI
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I've made this recipe several times and it's always a winner. The pork chops are always juicy and flavorful.


Pronati Sarker
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I made these pork chops for a dinner party and everyone raved about them. The marinade really tenderized the meat and the chipotle gave it a nice smoky flavor.


Rhonda Spires
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These pork chops were easy to make and so delicious. I followed the recipe exactly and they turned out perfectly. My husband and I both loved them.


Roxana Aguilar
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I love the combination of maple and chipotle in this recipe. The pork chops were tender and juicy, and the sauce was perfect. I served it with roasted vegetables and mashed potatoes.


shiela geon
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These maple chipotle pork chops were a hit with my family! The marinade was flavorful and the pork chops were cooked to perfection. I will definitely be making this recipe again.