MAPLE DUMPLINGS
To give your meal a warm and cozy ending, look no further than this comforting dessert. Tender homemade dumplings are nestled in a thick, rich maple sauce. -Denise Boutin, Grand Isle, Vermont
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a large bowl, combine flour and baking powder. Cut in shortening until crumbly. Gradually add milk, tossing with a fork until dough forms a ball; set aside., In a small saucepan, bring syrup and water to a boil. Carefully pour into an 11x7-in. baking dish. Drop dough by tablespoonfuls into syrup mixture., Bake, uncovered, until a toothpick inserted in a dumpling comes out clean, 22-28 minutes. If desired, serve warm with ice cream or whipped cream.
Nutrition Facts : Calories 388 calories, Fat 7g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 201mg sodium, Carbohydrate 79g carbohydrate (50g sugars, Fiber 1g fiber), Protein 4g protein.
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Cha'Bella Don
[email protected]These were so easy to make and they turned out perfect! I served them with vanilla ice cream and they were amazing.
Zahraa Abd el shakour
[email protected]The dumplings were a bit dry, but the maple sauce was delicious. I think I'll try adding some more butter to the dumplings next time.
Jimin
[email protected]These dumplings were a bit too sweet for my taste, but my kids loved them. I think I'll try making them again with less maple syrup next time.
Jim Price
[email protected]I'm not a big fan of maple syrup, but I really enjoyed these dumplings. The dumplings were light and fluffy, and the maple sauce was rich and flavorful.
Cain
[email protected]These dumplings were easy to make and they tasted great! I will definitely be making them again.
Lelani West
[email protected]These were a hit at my party!
Wyatt Foster
[email protected]I'll definitely be making these again!
Tanveerahmad ahmad
[email protected]Delicious!
MASSIVE GENIUS
[email protected]These were so easy to make and they turned out perfect! I served them with vanilla ice cream and they were amazing.
Usha Pandit
[email protected]The dumplings were a bit dry, but the maple sauce was delicious. I think I'll try adding some more butter to the dumplings next time.
Ted Moverley
[email protected]These dumplings were a bit too sweet for my taste, but my kids loved them. I think I'll try making them again with less maple syrup next time.
Reactor Nazmul
[email protected]I made these maple dumplings for my family and they were a hit! Everyone loved them. The dumplings were so soft and the maple sauce was the perfect addition.
Moyahabo Constance Matlou
[email protected]These maple dumplings were absolutely delicious! The dumplings were light and fluffy, and the maple sauce was rich and flavorful. I will definitely be making these again.