This is a popular recipe along the eastern seaboard where maple syrup runs in March.
Provided by Carol
Categories Desserts Cakes Spice Cake Recipes
Time 45m
Yield 20
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8 inch round cake layer pans.
- Sift together into a bowl; cake flour, baking soda, baking powder, salt, ginger, cinnamon, cloves, and nutmeg. Add the shortening, brown sugar, maple syrup, and 2/3 cup sour cream. Beat for 2 minutes with an electric mixer set at medium speed. Beat in the eggs and 1/3 cup sour cream and mix for another 2 minutes. Pour batter into prepared pans.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until cake springs back lightly when touched. Cool for 5 minutes, then remove from pans and continue cooling.
Nutrition Facts : Calories 200.1 calories, Carbohydrate 30 g, Cholesterol 23.7 mg, Fat 8.2 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 3 g, Sodium 133.5 mg, Sugar 16.6 g
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Gavin Koehler
[email protected]I made this cake for my friends and they loved it! The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
Priscilla Williams
[email protected]This cake was a bit too dry for my taste, but the flavor was still good. I think I might have overbaked it a bit.
Mathew Bynum
[email protected]I made this cake for my birthday party and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
Ssekulima Kizito
[email protected]This cake was easy to make and turned out great! The maple ginger flavor was perfect. I would definitely recommend this recipe.
Alyah Girmay
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
Syed ali madni
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. The cake was still very moist and flavorful.
Faiza Changri
[email protected]I made this cake for my family and they loved it! The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
gohar ali
[email protected]This cake was easy to make and turned out great! The maple ginger flavor was perfect. I would definitely recommend this recipe.
Babafemi Opeyemi
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it. The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
Benson Chege
[email protected]This cake was a bit too spicy for my taste, but I think that's just a personal preference. The cake was still very moist and flavorful.
kaman wan
[email protected]I made this cake for my friends and they loved it! The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
App Experiment & Gaming Zone
[email protected]This cake was a bit too dry for my taste, but the flavor was still good. I think I might have overbaked it a bit.
Tanzil Abedin
[email protected]I made this cake for my birthday party and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
Amaka Desty
[email protected]This cake was easy to make and turned out great! The maple ginger flavor was perfect. I would definitely recommend this recipe.
zilke 12
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and fluffy, and the maple ginger flavor was delicious. I will definitely be making this again.
MD NAJIM SIKDAR
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. The cake was still very moist and flavorful, and the ginger gave it a nice kick.
Babu Bai
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a delicious maple ginger flavor. I would highly recommend this recipe.
Zain Kkzz
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the ginger gave it a nice zing. I will definitely be making this again.
Usman Majeed
[email protected]I'm not usually a fan of ginger, but this cake changed my mind. The maple and ginger flavors complemented each other perfectly. The cake was also very easy to make.
Prissa Brown
[email protected]This maple ginger cake was a hit at my dinner party! The flavors were perfectly balanced and the cake was moist and fluffy. I will definitely be making this again.